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magiesmom's Profile

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Covered Dish for a Pirate Party?

Sep 16, 2014 by LiveRock in Home Cooking

19

Table salt free diet and eating out

Sep 13, 2014 by Bottomless_Pit in Special Diets

110

Coconut milk substituted with regular milk

Jan 12, 2012 by sylvan in Home Cooking

37

Looking for a substitute for preserved lemons

Sep 13, 2014 by CindyJ in Home Cooking

14

Do you remove skin from peaches, or does it matter?

Sep 16, 2014 by Chow17tpv in Home Cooking

4

Anyone been to the new Mac's in PTown?

Sep 16, 2014 by magiesmom in Southern New England

2

What to do with country style pork ribs?

Feb 11, 2011 by Aimee in Home Cooking

49

Make ahead rice for RH

Sep 15, 2014 by EmpireState in Kosher

6

ISO, light, airy, falafel recipe

Sep 11, 2014 by zackly in Home Cooking

21

De-treif this week's NYT Catalan Stew?

Sep 13, 2014 by fmogul in Kosher

3

The Wedding Won't Go On Without Your Help!!!! [Tucson]

Aug 18, 2014 by LisaMH in Southwest

32

Split Pea Soup Problem

Dec 21, 2010 by Skyline Time in Home Cooking

14

Your "evil food" (super unhealthy) recipe?? :)

Apr 14, 2014 by wasabi9988 in Home Cooking

73

Pickled Seasonal Vegetables: Home Cooking Dish of the Month for June 2014

Jun 01, 2014 by L.Nightshade in Home Cooking

165

Honey cake and challah on the outer cape?

Sep 13, 2014 by magiesmom in Southern New England

6

Dairy-free, soy-free, nut-free: Suggestions?

Jan 18, 2014 by Maggiethecat in Special Diets

19

Iron Rich Recipes

Sep 12, 2014 by pumpkinspice in Home Cooking

17

Lemon bars

Sep 12, 2014 by howchow in Home Cooking

14

"The Awful Reign of the Red Delicious"

Sep 13, 2014 by MagnoliaGardens in General Topics

2

A question about apple cake (with some "scientific" background)

Sep 12, 2014 by CindyJ in Home Cooking

5

Favorite avocado toppings?

Mar 31, 2011 by fadista in Home Cooking

56

Carrot greens

Sep 09, 2014 by Allenkii in Home Cooking

10

Duck breast - skin was crispy, but got soggy after a few minutes

May 04, 2014 by henrikbe in Home Cooking

6

What foods have you made and then decided store bought was good enough, thank you, based upon cost, time, and ta...

Jun 22, 2014 by Kris in Beijing in General Topics

297

Help me figure out a bacon crusted quiche!

Sep 06, 2014 by kazhound in Home Cooking

59