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magiesmom's Profile

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What went wrong with my chicken kabobs?

Jun 03, 2015 by walker in Home Cooking

11

December 2011 COTM: 150 Best American Recipes: Main Dishes

Dec 01, 2011 by LulusMom in Home Cooking

224

How do you deal with the compulsive need for everyone to like your food?

May 19, 2015 by YasmineAb in Not About Food

32

Anyone been to Ceraldi

Jul 17, 2014 by magiesmom in Southern New England

13

Are you THE cook in your family?

May 23, 2015 by Regnes in General Topics

19

Dandelion green recipes?

Apr 14, 2012 by Lady_Tenar in Home Cooking

20

Green Onion Rant

May 25, 2015 by zerograv in General Topics

52

Williamstown, MA

Jul 26, 2014 by professor shorthair in Southern New England

14

Low carb Lean protein - need some suggestions...

Mar 31, 2015 by RWCFoodie in Special Diets

31

Ideas to use up syrupy marmalade?

May 26, 2015 by kitchengardengal in Home Cooking

11

What's your favorite vegetarian pasta recipe?

Apr 02, 2015 by luckiestduck in Vegetarian & Vegan

33

Mac & Cheese: To bake or not to bake?

May 25, 2015 by nycguy20011 in Home Cooking

34

What are some low potassium substitutes for tomatoes and dried beans/peas/lentils?

Mar 17, 2013 by magnoliasouth in Home Cooking

43

Tortilla Espanola for a Crowd

May 23, 2015 by btnfood in Home Cooking

14

Making those vinegary marinated big white beans you see in deli or olive bar

Aug 22, 2012 by nasv in Home Cooking

25

New veggie side dish recipes, please!

May 15, 2015 by ferris91 in Home Cooking

40

First Immersion Blender. What to do?

Dec 29, 2010 by Shann in Home Cooking

86

B.T. Smokehouse Southern Barbecue: The Real Deal in Sturbridge

Jun 20, 2012 by teezeetoo in Southern New England

46

Foods to pack for long day & night at hospital

May 17, 2015 by pistachio peas in General Topics

38

Canned Salmon Ideas Please

Mar 31, 2015 by i_am_Lois in Home Cooking

13

John Andrews & The Bistro Box ( The Berkshires )

Apr 28, 2015 by niccole in Southern New England

15

Where to get green gel for cake writing

May 17, 2015 by itryalot in General Topics

7

Do different brands of milk taste different to you?

Feb 12, 2014 by zackly in General Topics

21

All purpose non GMO oil for sauteeing

Nov 04, 2013 by sueatmo in Home Cooking

84

The economics of beans or "Why the heck would you bother?"

Jan 14, 2013 by Monch in General Topics

43