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magiesmom's Profile

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Fresh bok choy

Jun 02, 2011 by rcburli in Home Cooking

15

New some new soupspiration...

Oct 09, 2014 by noya in Vegetarian & Vegan

37

Looking for help with using a large quantity of dried porcini mushrooms

Oct 18, 2014 by frivolouseats in Home Cooking

14

Recipes for hen of the woods?

Oct 04, 2002 by chowcat in Home Cooking

24

Recipes from Smitten Kitchen blog.....what are your favorites??

Sep 05, 2011 by saintp in Home Cooking

132

Gourmet Vegan Christmas Dinner

Oct 12, 2014 by Chefpaulo in Home Cooking

18

Great restaurants in Springfield area

Sep 18, 2014 by DarshieB in Southern New England

13

Does anyone have a good almond flour apple cake recipe?

Mar 03, 2014 by addicted2cake in Special Diets

6

Making those vinegary marinated big white beans you see in deli or olive bar

Aug 22, 2012 by nasv in Home Cooking

24

What are some low potassium substitutes for tomatoes and dried beans/peas/lentils?

Mar 17, 2013 by magnoliasouth in Home Cooking

38

What's for Low-Carb Breakfast, Lunch or Dinner? #4

May 11, 2014 by biondanonima in Special Diets

339

Brattleboro, VT

Dec 13, 2012 by NicholsVT in Northern New England

23

Ratio to sub coconut oil for butter?

Jul 20, 2013 by eenie1 in Home Cooking

16

Help me create a simple rustic dinner menu

Oct 03, 2014 by withabandon in Home Cooking

48

Does fresh apple cider exist in the UK?

Oct 04, 2014 by tacosandbeer in General Topics

31

Thanksgiving Meal Other Than Turkey

Nov 25, 2013 by syrup09 in General Topics

58

Can anyone help i have a picky 11 year old who is also a pescatarian?

Oct 14, 2014 by sharwood in Home Cooking

11

Recipe development

Oct 15, 2014 by jmmm845 in Home Cooking

11

Saturday night dinner for one in/near Northampton or West Springfield

Oct 14, 2014 by PinchOfSalt in Southern New England

5

Dinner for my girlfriend

Oct 14, 2014 by scottrm9 in Home Cooking

9

Spatchcocked Turkey advice needed - any success stories and tips?

Oct 05, 2014 by itryalot in Home Cooking

59

Foodie roadtrip in VT -- suggestions for stops needed!

Oct 09, 2014 by LilBrownBat in Northern New England

11

Whole Foods Cornbread?

Feb 27, 2011 by Klunco in Home Cooking

35

Marmalade has become crystallized?

Oct 10, 2014 by josephnl in Home Cooking

10

Business model question about selling "shares" of our small slaughterhouse/packing plant

Oct 11, 2014 by SandhillsMeatPack in General Topics

6