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magiesmom's Profile

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Tortilla Espanola for a Crowd

2 days ago by btnfood in Home Cooking

14

V+V Diners Spring into Summer!

May 03, 2015 by SarahCW in Vegetarian & Vegan

29

Making those vinegary marinated big white beans you see in deli or olive bar

Aug 22, 2012 by nasv in Home Cooking

25

Williamstown, MA

Jul 26, 2014 by professor shorthair in Southern New England

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New veggie side dish recipes, please!

May 15, 2015 by ferris91 in Home Cooking

40

Cooking from Yotam Ottolenghi's PLENTY MORE

May 09, 2015 by Caitlin McGrath in Home Cooking

65

Are you THE cook in your family?

May 23, 2015 by Regnes in General Topics

9

Low carb Lean protein - need some suggestions...

Mar 31, 2015 by RWCFoodie in Special Diets

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How do you deal with the compulsive need for everyone to like your food?

May 19, 2015 by YasmineAb in Not About Food

28

First Immersion Blender. What to do?

Dec 29, 2010 by Shann in Home Cooking

86

B.T. Smokehouse Southern Barbecue: The Real Deal in Sturbridge

Jun 20, 2012 by teezeetoo in Southern New England

46

Foods to pack for long day & night at hospital

May 17, 2015 by pistachio peas in General Topics

38

Canned Salmon Ideas Please

Mar 31, 2015 by i_am_Lois in Home Cooking

13

John Andrews & The Bistro Box ( The Berkshires )

Apr 28, 2015 by niccole in Southern New England

15

Where to get green gel for cake writing

May 17, 2015 by itryalot in General Topics

7

Do different brands of milk taste different to you?

Feb 12, 2014 by zackly in General Topics

21

All purpose non GMO oil for sauteeing

Nov 04, 2013 by sueatmo in Home Cooking

84

The economics of beans or "Why the heck would you bother?"

Jan 14, 2013 by Monch in General Topics

43

What's your favorite vegetarian pasta recipe?

Apr 02, 2015 by luckiestduck in Vegetarian & Vegan

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Turkey breast vs whole chicken

May 13, 2015 by divadmas in General Topics

6

Brining ramps - or anything, really.

May 13, 2015 by THewat in Home Cooking

18

Birthday Party planning - help needed with the menu

May 05, 2015 by The Oracle in Home Cooking

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Stuffed Peppers - pre cooking peppers

Feb 01, 2012 by michaeljc70 in Home Cooking

25

Why are chicken breasts so HUGE?

Jan 09, 2012 by TwirlyGirly in General Topics

199

What's the best plain oil for popping corn?

Nov 07, 2011 by Spaceechik in Home Cooking

24