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magiesmom's Profile

Type

What's for Dinner #323 - The Labor Day Edition!

Aug 30, 2014 by roxlet in Home Cooking

241

White vs. natural brown coffee filters?

Sep 16, 2012 by josephnl in General Topics

34

USA Yogurt Recommendations

Aug 30, 2014 by rhirhi3 in General Topics

20

Do you substitue sour cream for plain yogurt?

about 22 hours ago by zackly in Home Cooking

25

Sugar-free baking??

1 day ago by kseiverd in Special Diets

26

V & V: What's for Dinner? Hot In Here Edition

Jul 02, 2014 by Ttrockwood in Vegetarian & Vegan

188

CT apples in late Aug/early Sept

Aug 30, 2014 by sundeck sue in Southern New England

11

Not a fan of smoked and wanted to know if plain Paprika would work . If so ,how much?? Thank you ,,,,,, Sue S.

about 15 hours ago by swartzfaxon in Home Cooking

3

Do you freeze it before you cook it or after?

1 day ago by abishopdiva in Home Cooking

2

ISO Middle Eastern Meatball Recipies

Aug 24, 2014 by zackly in Home Cooking

21

Food that can be packed & eaten 10 hours later?

Aug 30, 2014 by relentlesscook in General Topics

12

Novice souffle maker asks: Is the egg white powder necessary?

Mar 20, 2014 by SarahInMinneapolis in Home Cooking

15

What's for Low-Carb Breakfast, Lunch or Dinner? #4

May 11, 2014 by biondanonima in Special Diets

260

Brisket tips?

Aug 29, 2014 by eternal in Home Cooking

6

Preparing for a real dietary challenge

Nov 23, 2013 by jujuthomas in Special Diets

85

Substituting Beans in a Recipe?

Aug 30, 2014 by cgxy96 in Home Cooking

4

What are some low potassium substitutes for tomatoes and dried beans/peas/lentils?

Mar 17, 2013 by magnoliasouth in Home Cooking

33

Can I substitute virgin coconut oil for butter in flourless chocolate cake?

Aug 28, 2014 by sherrib in Home Cooking

7

Seeking input on outdoor Puerto Rican pig roast facility under development [Holyoke, MA]

Aug 04, 2014 by cupfish in Southern New England

23

Have you ever made Boston Cream Pie?

Aug 12, 2014 by walker in Home Cooking

61

TOO MANY CHERRY TOMATOES!

Aug 25, 2013 by caiatransplant in Home Cooking

49

How should I make Peanut Butter cookies?

Aug 04, 2014 by ImakeBoys in Home Cooking

10

Too much corn on the cob! Help me use it!

Aug 10, 2014 by pumpkinspice in Home Cooking

65

Picky eaters are the bane of my existence...and now I live with them

Aug 20, 2014 by bblonde in Home Cooking

128

Vegetarian stuffed peppers

Aug 09, 2014 by magiesmom in Vegetarian & Vegan

28