Kathleen is Cooking in Mexico's Profile

Type

The Secret Ingredient for the Best Stuffed Bell Peppers

Sep 27, 2010 by CHOW Staff in Features

26

Making Ice Cream with new Cuisinart. I SUCK :( HELP PLZ!

Aug 11, 2008 by Evilbanana11 in Home Cooking

38

High Altitude Baking

Dec 07, 2009 by lizzers in Home Cooking

8

What to do with leftover pineapple rinds? Tepache

Nov 07, 2006 by Eat_Nopal in Home Cooking

36

Food/beer in Guadalajara

Sep 26, 2010 by growlycat in Mexico

24

What's your "secret ingredient?"

Sep 24, 2008 by FriedClamFanatic in Home Cooking

533

Substitute for epazote

May 17, 2007 by Georgia Phoebe in Home Cooking

25

Looking for craft beer in Puerto Vallarta

Apr 11, 2012 by Kathleen is Cooking in Mexico in Mexico

5

Epazote in guacamole?

May 12, 2010 by fpw92507 in Home Cooking

43

New Diana Kennedy Oaxaca Cookbook

May 02, 2010 by DiningDiva in Mexico

14

Puerto Vallarta - Mid-day meal recommendations needed

Oct 31, 2010 by glbtrtr in Mexico

13

Traditional Mexican Cuisine - an Intangible Cultural Heritage of Humanity

Nov 17, 2010 by DiningDiva in Mexico

4

Puerto Vallarta - brunch/lunch spot for bride and girlfriends?

Oct 06, 2010 by slslaughter in Mexico

3

Guatemalan road trip - Need suggestions for the Mexico segment

Aug 10, 2009 by rworange in Mexico

30

Chiles Enogados in Puerto Vallarta?

Dec 23, 2009 by Chaza Malas in Mexico

4

Melting chocolate in microwave?

Oct 15, 2009 by eeee in Home Cooking

9