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la2tokyo's Profile

Japanese Cooking and Servingware

Oct 22, 2010 by AmandaCA in Japan

9
Jan 30, 2011

Is it safe to heat plates in the microwave?

Jan 26, 2011 by la2tokyo in Cookware

35
Jan 28, 2011

Dumb (but simple) question about sharpening a Japanese knife

Jan 24, 2011 by tanuki soup in Cookware

13
Jan 25, 2011

Best (and unique) appetizers to serve at a wine tasting?

Jan 23, 2011 by pohtown in General Topics

11
Jan 24, 2011

Fresh stone crabs anywhere?

Dec 05, 2010 by 1newyorkguy in Los Angeles Area

19
Jan 17, 2011

REVIEW w/ pics: Delicious Dining at Scarpetta

Jan 12, 2011 by pleasurepalate in Los Angeles Area

4
Jan 12, 2011

Duck tartare??

Mar 01, 2010 by hungryann in General Topics

15
Jan 11, 2011

Best Coffee shops in Santa Monica to write/work

Dec 14, 2010 by beachsurfgirl in Los Angeles Area

8
Jan 02, 2011

Best "destination" restaurants in the USA

Nov 22, 2010 by Hugh DeMann in General Topics

86
Dec 24, 2010

Do Food Processor bowls retain odors?

Dec 14, 2010 by pdxgastro in Cookware

5
Dec 14, 2010

Low waste kitchens

Oct 26, 2010 by corneygirl in Not About Food

16
Dec 11, 2010

What can I find within an hour of Quitman GA?

Dec 03, 2010 by la2tokyo in Southeast

2
Dec 04, 2010

Fried Rice

Oct 13, 2010 by mopeyboy in Los Angeles Area

15
Dec 03, 2010

Blow Torch? Recommendations please

Dec 01, 2010 by SilentAcro in Cookware

12
Dec 02, 2010

Thawed tuna- safe for how long?

Dec 01, 2010 by CarmenR in General Topics

2
Dec 01, 2010

How much pressure to use on a whetstone?

Nov 29, 2010 by dcole in Cookware

5
Nov 30, 2010

Help! How to get the grease out of Turkey Soup?

Nov 20, 2002 by ric in Home Cooking

10
Nov 30, 2010

Once and for all. Does Alcohol cook out or not?

Nov 23, 2010 by Chef Jimmy J in General Topics

41
Nov 28, 2010

What's your favorite part of the Thanksgiving meal?

Nov 24, 2010 by gmm in General Topics

27
Nov 27, 2010

This is SO Hollywood but...

Nov 24, 2010 by vitala in Los Angeles Area

3
Nov 24, 2010

Need help identifying Japanese knife

Nov 22, 2010 by mljones99 in Cookware

19
Nov 23, 2010

Classic parker house rolls?

Nov 20, 2010 by wowimadog in Los Angeles Area

3
Nov 23, 2010

Grape Ice Cream?

Nov 19, 2010 by ipsedixit in Los Angeles Area

9
Nov 20, 2010

Sushi in a nutshell: the 5 things you look for in a quality sushi bar

Nov 18, 2010 by tatamagouche in General Topics

29
Nov 20, 2010

Black flakes from BRAND NEW Wok

Nov 17, 2010 by agolden23 in Cookware

17
Nov 18, 2010