m

mikie's Profile

Type

Looking for Toronto based butcher block/cutting board makers or shops

May 29, 2012 by BDD888 in Cookware

14
Jul 26, 2012

Refrigerator Rec's

Jun 21, 2012 by SonyBob in Cookware

5
Jul 26, 2012

Another knife sharpening question...

Jan 11, 2011 by bg031 in Cookware

40
Jul 16, 2012

What size round Le Creuset for whole chicken?

Feb 10, 2012 by elbowcod in Cookware

31
Jul 13, 2012

Demeyere Industry 5 from sur la table

Feb 09, 2012 by kgoodman16 in Cookware

15
Jul 10, 2012

Double Oven vs Single + Speed ??

Aug 11, 2011 by mikie in Cookware

30
Jul 03, 2012

Now you can grill/smoke from anywhere.

Jun 21, 2012 by ferret in Cookware

3
Jun 21, 2012

Why do I own my All-Clad stainless saute pan?

May 30, 2012 by eps1977 in Cookware

26
Jun 19, 2012

Need LIGHT weight, quality dish set - help?

Jun 17, 2012 by Vetter in Cookware

4
Jun 19, 2012

What is the best material for a dutch oven to be made of?

Jan 06, 2012 by Eric_Cartman in Cookware

43
Jun 18, 2012

$1,000 gift for kitchen stuff. Upgrade oven, fridge, or buy barbecue/smoker, knives, or other?

Jun 10, 2012 by SocksManly in Cookware

33
Jun 15, 2012

Using enamelled cast iron in the oven

Jun 13, 2012 by yseta1946 in Cookware

9
Jun 14, 2012

Mid-end appliances - which are best

Jun 12, 2012 by allikait in Cookware

2
Jun 13, 2012

Recommendations for backyard smoker

Jun 04, 2012 by lexvegas in Cookware

18
Jun 12, 2012

Weber Smoky Mountain Questions

Jun 11, 2012 by Westy in Cookware

4
Jun 12, 2012

American Kitchen by Regal Ware

Dec 28, 2011 by Fritz in Cookware

13
Jun 06, 2012

Smoker. Is it worth it?

Mar 25, 2012 by hungryandcurious in Cookware

53
Jun 03, 2012

Do you ever cook in cast iron on your (outdoor) grill?

May 31, 2012 by CindyJ in Cookware

18
Jun 01, 2012

3oz. Canning Jars? For TSA Rules

May 19, 2012 by Zusie in Cookware

13
May 29, 2012

Dutch ovens, Mario Batali vs Le Creuset or Staub...picture speaks a thousand words

Feb 23, 2011 by sumrtym in Cookware

27
May 23, 2012

Butcher Block mineral oil application

May 25, 2011 by FoodExpression in Cookware

16
May 20, 2012

Pondering new Saute Pan

Jan 23, 2012 by mikie in Cookware

95
May 18, 2012

Lump charcoal brand

May 16, 2012 by slowshooter in Cookware

28
May 18, 2012

Is buying a meat grinder worth it?

Mar 15, 2012 by jljohn in Cookware

32
May 14, 2012

Buying Food Machines from China

May 08, 2012 by dude102 in Cookware

3
May 13, 2012