Will Owen's Profile

Type

Newport Seafood San Gabriel Location Closing?

Jul 20, 2014 by Chandavkl in Los Angeles Area

47

Motel / Buffet Scrambled eggs

May 05, 2014 by Clams047 in General Topics

55

Pot roast - help!

Mar 02, 2009 by kverplanck in Home Cooking

20

Whole Dried Apricots with Seeds... Uses?

Aug 31, 2014 by chiba in Home Cooking

3

Getting desperate for 50's Chinese food!

Aug 03, 2008 by homyufan in Los Angeles Area

97

Oil vs. Water-packed Tuna

Sep 28, 2009 by Midlife in General Topics

33

Brown rice. Better for you than white rice. But I don't like it. How do you cook it to make it palatable?

Sep 10, 2012 by buttertart in Home Cooking

80

Typical American breakfast foods you don't enjoy at breakfast?

Mar 13, 2011 by ipsedixit in General Topics

211

Loveless Cafe Biscuits

Apr 03, 2011 by momskitchen in Home Cooking

70

How do you like to dine...booth or table?

Dec 28, 2012 by Beach Chick in Not About Food

49

Atlantic vs Pacific Cod - do you have a preference?

Apr 18, 2013 by fldhkybnva in General Topics

17

Habanero Nightmare

Jan 11, 2008 by bladerobbins in Not About Food

59

The Perfect Biscuit - what are your secrets to make it happen?

Mar 19, 2012 by cstout in Home Cooking

446

What's the real difference between ancho and pasillo chile peppers?

Oct 18, 2009 by Bakermon in General Topics

44

What makes you sick or react that you love?

Aug 19, 2014 by Ottojr in General Topics

43

What do you think about 'mandatory' Valet Parking?

Aug 21, 2014 by whycook in Not About Food

27

Is sunday gravy the same as spaghetti sauce?

Nov 05, 2012 by cookinglisa in Home Cooking

127

Palmdale/Lancaster/Antelope Valley Eats

Feb 26, 2007 by Queen Bruin in California

59

What do you eat when you don't know what you want?

Aug 17, 2014 by rainey in General Topics

52

Is creamed chipped beef only liked by the people who were or are currently in the military?

Sep 28, 2011 by bwinter714 in General Topics

90

Corn on the cob TOO sweet!

Aug 19, 2013 by LunarPrimate in General Topics

114

Homemade Sausage

Mar 22, 2014 by Txsdar in Home Cooking

17

CHOW Recipe Lab #3: Coleslaw

May 05, 2009 by aidam. in Home Cooking

116

Railway Dininig. Ever experience it ?

Jun 26, 2014 by emglow101 in General Topics

70

Dark green tops of leeks- Can they be used in stock?

Oct 21, 2010 by tearingmonkey in Home Cooking

20