Will Owen's Profile

Type

Best omelet pan?

Dec 26, 2013 by bagnut in Cookware

115

What else can I do with Steel Cut Oats?

Oct 06, 2014 by pumpkinspice in Home Cooking

21

Should I add the breadcrumbs if I'm making this stuffing the day before?

Oct 07, 2014 by steverojas in Home Cooking

2

When does the oyster die?

Jun 20, 2009 by Cinnamon in General Topics

42

Is the cuisine so boring or just bad that you have to ask for alternatives?

May 06, 2010 by Duppie in General Topics

101

Recipes using brown rice that taste good?

Jul 09, 2009 by phoenikia in Home Cooking

104

Kitchen Aid Mixer Repair

Feb 27, 2011 by biscottidude in Los Angeles Area

22

The Great Bay Leaf Hoax

Dec 11, 2006 by serious in General Topics

97

Thanksgiving and Christmas in the US

Sep 30, 2014 by Godslamb in General Topics

65

USA heavy cream vs UK double cream

May 02, 2012 by BevRS in General Topics

53

Trader Joe's YAY/MEY/NAY - September 2014 [OLD]

Aug 31, 2014 by fldhkybnva in Chains

574

Gin in the freezer?

Jul 02, 2003 by jasmurph in Spirits

59

Do you have a favorite fruit juice?

Sep 17, 2014 by ipsedixit in General Topics

56

How to make sweet potatoes tasty (i.e. not so sweet)?

Nov 12, 2009 by linguafood in Home Cooking

42

What is a comparable cheese to Comte'?

May 09, 2008 by Angelina in Cheese

15

Boiling pasta - oil or no oil

Apr 23, 2007 by Ashibi in Home Cooking

47

Any reason why beef shank isn't as popular to cook?

Sep 23, 2007 by Rafie in Home Cooking

95

Vintage stoves?

Jan 02, 2007 by bolletje in Cookware

115

Is a hot dog a sandwich?

Mar 01, 2014 by knucklesandwich in General Topics

456

Best cheeses to make mac and cheese

Aug 19, 2011 by lilmomma in Home Cooking

71

A top tent list of sorts of beef dishes for an ultimate bang bang bang, etc etc etc etc session, if you will.

Sep 22, 2014 by kevin in Los Angeles Area

52

Cioppino - love the dish, the pronunciation is driving me nuts

Sep 17, 2014 by MelMM in Not About Food

20

What time do you all eat dinner?

Apr 19, 2011 by xcskier20 in Not About Food

87

Where do you buy your kitchen supplies?

Aug 26, 2008 by Jstern35 in Cookware

19

What to do with leftover leg of lamb?

Apr 09, 2007 by cookintraining in Home Cooking

25