My current drink of choice:
coffee. beer. fresh texas grapefruit juice.
I really wish I could:
eat ribs right now. oh, and travel the entire world....
My "Go-to" dinner party dish:
mango guacamole with tortilla chips and jicama slices
My most tattered cookbooks:
Culinary Artistry, Martha Stewart's Baking Handbook, epicurious.com
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