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Best meal I ever ate:
A butter sandwich after two days of not eating.
My current drink of choice:
red Burgundy / Barolo
I really wish I could:
bbq outdoors 12 months out of the year.
My "Go-to" dinner party dish:
chicken cacciatore
My favorite comfort food:
The potato or the noodle? Tough choice
My top 5 favorite restaurants:
Don't eat out as much as I used to, but I'm digging the pizza at Frannie's.
My most tattered cookbooks:
Joy, Hazan, The Mediterranean Kitchen. USQ Cafe cookbook is most tattered, but not so much from use as from poor book production values!