Damn.. can't remember the name but Crawfish Etoufee with Bourbon Pudding in New Orleans
My current drink of choice:
Laphroig 10 yr old or Oscar Blues "Little Yellow Pils"
I really wish I could:
... afford an apartment with a bigger kitchen.
My "Go-to" dinner party dish:
My favorite comfort food:
A nice club steak with peas and baked potato stuffed with emmentaller, lagostinos and crushed red pepper OR a fondue with kirsch and cheeses from Artisinal or Murry's, carrots, quartered mushrooms, gala apple slices, cornichons and a loaf of bread from Amy's. MUST be Amy's!
My top 5 favorite restaurants:
Diner; Virgil's; Thalia; Kodama; Artisinal
My most tattered cookbooks:
Joy of Cooking, Better Homes and Gardens Cajun cookbook and America's Test Kitchen website.