http:// http://japaneats.tv; http://shochu.pro/
Best meal I ever ate:
My next one.
My current drink of choice:
I really wish I could:
Find the money to hit all the places in the Michelin Guide.
My "Go-to" dinner party dish:
A kilo of assorted salads from Foodshow (Shibuya).
My favorite comfort food:
My most tattered cookbooks:
Jane Brody's Good Food Gourmet; Harvest to Heat by Estrine and Kochendorfer
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