Cheese Making
Jul 27, 2008 by Candy in General Topics
Pizza dough in a bread machine
Jul 25, 2008 by pastry634 in Home Cooking
Europa 2 Pt Pleasant Beach last night.....
Jul 22, 2008 by Tapas52 in Mid-Atlantic
What's new---and good---on the shore?
Jul 22, 2008 by Anne in New Jersey
Cupcakes for a 1st birthday party
Jul 22, 2008 by twiggles in Home Cooking
Need Recs - Lunch on The Hill in STL
Jul 21, 2008 by Taylor Condra in General Midwest Archive
Sushi in Forest Hills/Rego Park
Jul 20, 2008 by FHResident in Outer Boroughs
Best Pizza In Toms River ?.....
Jul 17, 2008 by Tapas52 in New Jersey
Bermuda: going next week: Top 3 Restaurants, bars???
Jul 17, 2008 by scooper1121 in Latin America & Caribbean
Professional chef serves cafeteria food
Jul 12, 2008 by Captainspirou in General Topics
Stl with kids
Jul 10, 2008 by margieab in General Midwest Archive
Supporting Small Restaurants in Small Towns?
Jul 10, 2008 by cheeseguysgirl in Not About Food
Reasonably priced dinner around Pt. Pleasant
Jul 11, 2008 by mrsrossisme in Mid-Atlantic
Freezing pies and suggestions for the great pie buffet
Jun 11, 2008 by curiousbaker in Home Cooking
Best decaf coffee?
Jun 20, 2008 by EclecticEater in General Topics
Cardamon pod??
Jun 27, 2008 by type2runner in Home Cooking
Another Bermuda question
Jun 22, 2008 by trillgirl in Latin America & Caribbean
What Were/Are Your Favorite Fresh Food Living Situations?
Jun 20, 2008 by Passadumkeg in General Topics
Any suggestions for mid Jersey Shore?
Jun 18, 2008 by beanodc in New Jersey
Canned Pumpkin--How Do You Use It (Besides Pie)
Jun 04, 2008 by Jacey in General Topics
What did you eat in the Seventies?
Jun 10, 2008 by greedygirl in General Topics
Scottish food --even haggis?
Jun 09, 2008 by eamcd in Mid-Atlantic
Help with cooking local food?
May 31, 2008 by Magnificat2005 in Home Cooking
Cayman Island
Jun 04, 2008 by jkao1817 in Latin America & Caribbean
Superfoody visiting NYC and Queens/Bklyn
May 31, 2008 by surgeon in Manhattan
Real Name:
Anne
Location:
Central IL
Profile
My current drink of choice:
filtered tap water
I really wish I could:
grow even MORE of my own food
My favorite comfort food:
spaghetti & meatballs
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