spicy pad-ka-pow at this quaint, hole-in-the-wall place called 'Rod Dee' in Boston, Mass.
My current drink of choice:
a good cup of coffee (most of the times), the other times...fluctuates between beer/wine!
I really wish I could:
travel around the world
My "Go-to" dinner party dish:
for starters definitely tortilla chps with some delectable guacomole and for the entree, either coq au win/butter chicken
My favorite comfort food:
my mom's chickpea curry and rice
My top 5 favorite restaurants:
L'Auberge Chez Francoise for French (Great Falls, VA), Rod Dee for Thai (Boston, MA), O Sushi for Japanese/Sushi (Boston, MA), Zed's for Ethiopian (Georgetown, DC) and Il Fornio for Italian (Providence, RI)
My most tattered cookbooks:
'The Art of French Cooking' by Julia Child and 'Back to Basics' by Barefoot Contessa (Ina Garten)