Lanae Lewis's Profile
I too love the Tilapia fish... cheap for a family of six, defrost easily, and not to strongly flavored... taking on the flavor of what is added to it. I like mine w/ a pat of melted butter, onions placed in the dish over the melted butter (olive oil should work too), then add some lemon zested olive based mayonaise and parsely over the top of the fish. You can place a bit of paremesan cheese on top too! Bake in the oven for about 15-20 minutes @350. It is very tasty, we often serve it w/ broccoli and sweet potatoes, my kids love and my hubby too!