Duppie's Profile

Type

Greatest Jersey Pizza that most people haven't heard of

Apr 20, 2011 by Jeffsayyes in New Jersey

76
Jul 24, 2014

Is Filipino food embarassing?

Dec 23, 2002 by side dish in Greater Seattle

103
Jul 23, 2014

Removing Oil Stains From Fabric - Any foolproof methods?

Jul 30, 2011 by Breadcrumbs in Not About Food

112
Jul 21, 2014

Chicken Skin Candy ... get it now, all the kids are doing it!

Oct 08, 2010 by ipsedixit in Home Cooking

46
Jul 10, 2014

What would you do with 1 lb. of ground pork?

Aug 26, 2011 by worktime in Home Cooking

59
Jun 23, 2014

The perfect way to cook jasmine rice

Oct 02, 2012 by kezdenek in Home Cooking

34
Jun 18, 2014

Definition of Shepherd's Pie

Feb 10, 2011 by Billy33 in General Topics

222
Jun 18, 2014

Rinsing chicken with vinegar? Cultural thing?

Jul 15, 2005 by chowgal in Home Cooking

25
Jun 17, 2014

Tabasco substitute?

Jun 21, 2011 by Godslamb in General Topics

68
Jun 07, 2014

Picnic Garden Korean BBQ Buffet - Fort Lee

Dec 01, 2011 by michele cindy in New Jersey

10
Jun 06, 2014

Kale Preparation

Dec 27, 2011 by Kayasuma in Home Cooking

56
Jun 03, 2014

"Only in Canada" food items: add to the list

May 31, 2011 by MacD in General Topics

327
Jun 02, 2014

Recipes using OVEN BAGS

Mar 10, 2011 by pamd in Home Cooking

9
Jun 01, 2014

How do you cook your iguana?

Aug 19, 2010 by rworange in Home Cooking

59
May 30, 2014

New Outdoor Section @ Atwater Market

May 26, 2011 by porker in Quebec (inc. Montreal)

127
May 21, 2014

"Red sauce" Italian restaurants - what does it mean

Apr 27, 2007 by Brit on a Trip in General Topics

65
May 21, 2014

How do you stock your Chinese kitchen?

Feb 15, 2012 by RealMenJulienne in Home Cooking

76
May 06, 2014

Sturdiest French Press Coffee Pot?

Dec 07, 2010 by Fiona in Cookware

37
Apr 25, 2014

Interesting WSJ story about picky eating as a type of disorder

Jul 06, 2010 by tatamagouche in Food Media & News

145
Apr 24, 2014

Flying with Knives

Jun 10, 2011 by Dave5440 in Cookware

70
Apr 21, 2014

Where do you dine at least once a month?

Aug 01, 2012 by MrGrumpy in Manhattan

83
Apr 11, 2014

Is the cuisine so boring or just bad that you have to ask for alternatives?

May 06, 2010 by Duppie in General Topics

98
Apr 08, 2014

What's so bad about garlic presses?

Jul 30, 2011 by Birmingham in Cookware

81
Mar 27, 2014

What do *you* use your mortar and pestle for?

Jul 18, 2011 by nutmegananne in Cookware

54
Mar 24, 2014

Why your favorite Restaurant now sucks

Nov 03, 2010 by adam goldgell in General Topics

13
Mar 21, 2014