m

melly's Profile

Type

The Taste - coming 1/22/2013 on ABC

Dec 12, 2012 by greygarious in Food Media & News

397

Your top ten favorite Sacramento dining places

Jul 17, 2006 by melly in California

149

Justin Wilson and other lost cooking show classics...

Sep 12, 2006 by silence9 in Food Media & News

205

What's the oldest thing in your fridge?

Jan 03, 2007 by adroit_minx in Not About Food

136

Chowhound with the stomach flu...

Jan 01, 2007 by sunshinedrop in General Topics

47

Thanksgiving in Sacramento ?

Nov 02, 2012 by cometraveler in California

5

Eating like a Chowhound on $3 a day – Week 1 menu and recipes

Jul 13, 2007 by rworange in Home Cooking

54

SOUP, SOUP, SOUP

Mar 14, 2009 by sdv231 in Home Cooking

237

The Truth About Robert Irvine?

Feb 18, 2008 by UptownKevin in Food Media & News

172

Guy's Big Bite: What demographic are they targeting?

Mar 25, 2007 by EJC in Food Media & News

102

Best tasting canned tomatoes? [moved from Home Cooking board]

Dec 22, 2008 by ashii in General Topics

62

Bourdain in Greece

Jan 29, 2008 by MagnumWino in Food Media & News

49

Tricks you figured out in the kitchen and thought 'good one'!!!

Apr 02, 2012 by suzigirl in Home Cooking

372

Why Can't We Just Have a Decent Cooking Show on TV??

Dec 06, 2010 by jarona in Food Media & News

111

Pesto ideas -- non-pasta/low carb

Aug 07, 2006 by yumyum in Home Cooking

34

This foodie just moved from NYC area to Sacramento and needs help!

Nov 08, 2011 by tafttiger in California

40

Wows for The Waterboy (SAC)

Jul 14, 2012 by GroovinGourmet in California

4

Folsom: Sutter Street Updates (huge news!)

May 01, 2012 by bennyboy1 in California

2

Sacramento's Top Ten Sandwiches?

Apr 06, 2012 by melly in California

6

Chugwater, Wyoming

Oct 05, 2006 by Dave Feldman in Mountain States

14

Do you have a favorite I'm-alone-now-so-nobody-will-know favorite dish?

Feb 22, 2009 by Caroline1 in General Topics

763

What 20 dishes should I know how to make without a recipe?

Apr 25, 2012 by Siouxchef in Home Cooking

123

Name a surprising/intense/unusual American dish.

Jul 20, 2011 by laurachow in Home Cooking

51

Dungeness vs. blue crab

Oct 28, 2006 by augustiner in General Topics

92

How many fellow Chowhounders are or have been in the biz?

Nov 21, 2006 by momof3 in Not About Food

166