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JoanN's Profile

Type

What are you baking these days? Sumer is icumen in, June 2015 edition! [Old]

May 31, 2015 by buttertart in Home Cooking

411

Best utensil for making spaetzle

Oct 18, 2006 by Summerfield in Cookware

24

DUNLOP March Cookbook of Month: Preserves & Stocks

Feb 29, 2008 by oakjoan in Home Cooking

51

DUNLOP March Cookbooks of Month: Vegetables and Bean Curd

Feb 29, 2008 by oakjoan in Home Cooking

449

DUNLOP March Cookbooks of Month: Fish

Feb 29, 2008 by oakjoan in Home Cooking

83

My Avatar Disappeared

Jun 29, 2015 by JoanN in Site Talk

1

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 13-14

Jan 31, 2011 by smtucker in Home Cooking

40

COTM August 2013 MEDITERRANEAN HARVEST: Savory Pies & Gratins; Vegetables & Beans; Rice, Couscous & Other Grains

Aug 01, 2013 by greedygirl in Home Cooking

124

NYC report - mostly cheap bites (June 2015)

Jun 26, 2015 by beetlebug in Manhattan

12

March 2014 Cookbook of the Month - Stir: Mixing it up in the Italian Tradition: A Passion for Pasta (111-175)

Feb 28, 2014 by delys77 in Home Cooking

92

January 2011 Cookbook of the Month: STIR-FRYING TO THE SKY'S EDGE

Dec 31, 2010 by smtucker in Home Cooking

609

Grit in my clams - and what didn't work to clean it out

Jul 01, 2010 by sasha1 in Home Cooking

54

Your Favorite French Cookbook and Why

Mar 19, 2011 by dkennedy in Home Cooking

42

March 2009/July 2012 COTM Fish Without a Doubt: Broiling, Grilling, & Smoking

Mar 01, 2009 by foxy fairy in Home Cooking

148

Your most used fish cookbook?

Jun 19, 2015 by jen223 in Home Cooking

15

PLEASE STOP ASKING About a Survey

Jun 17, 2015 by kaleokahu in Site Talk

37

Cookbook of the Month March 2013 EVERY GRAIN OF RICE: Cold dishes, Tofu, Meat, Chicken and Eggs, Fish and Seafood

Feb 28, 2013 by greedygirl in Home Cooking

489

August 2011 COTM, World Vegetarian: Dried Beans, Dried Peas, Lentils, and Nuts

Aug 01, 2011 by bayoucook in Home Cooking

52

Idea: give discussions about cookbooks their own board

Jun 13, 2015 by i_am_Lois in Site Talk

12

Is my wok carbon steel or non-stick coated?

Jun 15, 2015 by contortedpixel in Cookware

11

No "POST" button

Jun 11, 2015 by nothingswrong in Site Talk

54

Going to Bali - looking for the best restaurants, no matter what type of food...

May 03, 2015 by cometraveler in China & Southeast Asia

8

Like Buttons Gone Haywire

Jun 18, 2015 by JoanN in Site Talk

3

May 2015 COTM: EAT, Chapters 5-7, pp. 173-319

May 01, 2015 by MelMM in Home Cooking

138

Cheap Lobster

Aug 29, 2014 by jfmirabella in Manhattan

30