JoanN's Profile

Type

Elizabeth David or Marcella Hazan for Italian cooking

Jun 08, 2014 by borisabrams in Home Cooking

12

Get rid of thoes jump out boxes or lose me

Jun 01, 2014 by wewwew in Site Talk

16

Milk used in Dominican republic resorts

Jun 04, 2014 by Monica in Latin America & Caribbean

1

Le Creuset--is dulling inevitable?

Feb 23, 2008 by pyleg in Cookware

31

Best Bar to watch the World Cup

Jun 03, 2014 by WhatsEatingYou in Manhattan

1

Where can I find reasonably priced smoked whitefish?

May 10, 2014 by nycguy20011 in Manhattan

17

What cookbooks have you bought recently, or are you lusting after? May 2014 edition! [through May 31]

Apr 30, 2014 by buttertart in Home Cooking

183

Hard boiled egg not peeling right [moved from General Chowhounding]

May 06, 2002 by Wendy Lai in Home Cooking

70

What's for Dinner #299 - The One Before the 300th! [Through May 19,2014]

May 15, 2014 by mariacarmen in Home Cooking

408

What are you baking these days? May 2014 edition, part 1 [Through May 14, 2014]

Apr 30, 2014 by buttertart in Home Cooking

270

Chef Judy Rodgers of Zuni Cafe, RIP

Dec 03, 2013 by Melanie Wong in San Francisco Bay Area

75

Which Le Creuset Dutch oven?

Dec 27, 2006 by stonefruit in Cookware

35

Antigua, GT: Metiz Delicatessen Frances--Excellent cheeses, cured meats, and the best rillettes I've ever had

Apr 03, 2012 by JoanN in Latin America & Caribbean

33

How do you cook your iguana?

Aug 19, 2010 by rworange in Home Cooking

59

Your favorite ice cream recipes?

Jun 16, 2013 by IsoscelesJones in Home Cooking

34

Praise for de Buyer

Aug 21, 2013 by Sirrith in Cookware

101

Help, cast iron pan really confusing me

Dec 09, 2013 by Sirrith in Cookware

46

Can i freeze milk? 1/2 and 1/2? Heavy cream?

Feb 14, 2008 by sixelagogo in General Topics

12

Something new and elegant to do with crab meat?

May 18, 2014 by nosey in Home Cooking

28

Why Does the Bag of Costco Frozen Shrimp Say . . .

Mar 05, 2011 by JoanN in General Topics

22

Kitchenaid Stand mixer - which size to get?

Dec 31, 2011 by charmdesign in Cookware

76

Please help with question regarding our new stove

May 21, 2014 by mucho gordo in Cookware

16

Scallions vs Green Onions

Jan 16, 2009 by billieboy in Home Cooking

13

Your jam or jelly or preserve recipe please

Jul 08, 2010 by iL Divo in Home Cooking

47

How to better enjoy food when you have a compromised sense of smell

May 17, 2014 by vil in Not About Food

12