JoanN's Profile

Type

Best pan for roasting vegetables?

Jan 19, 2008 by EllieLA in Home Cooking

11

The Slow Mediterranean Kitchen: Hot and Cold Soups

Jan 01, 2008 by JoanN in Home Cooking

6

ISO - Multi-color cookie recipe

Jan 17, 2008 by RGC1982 in Home Cooking

9

Grandaisy Bakery UWS - NOW SERVING PIZZA!

Jan 19, 2008 by nativeNYer in Manhattan

1

Manhattan, below 23rd st, no reservations, tapas?

Jan 19, 2008 by Larry Brooks in Manhattan

3

Eating other people's cooking - like it or not?

Oct 30, 2007 by jpmcd in Not About Food

87

What to cook this weekend to have leftovers for during the week?

Jan 18, 2008 by spkspk in Home Cooking

13

Tips on making Lasagna to be frozen in portions?

Jan 17, 2008 by val ann c in Home Cooking

14

Favorite Paella recipes

Jan 17, 2008 by Mel.D in Home Cooking

3

Baking with Dorie Greenspan

Jan 05, 2008 by millygirl in Home Cooking

21

Sat night dinner on UWS?

Jan 17, 2008 by superfine in Manhattan

6

Substitute for Cherry Heering

Jan 17, 2008 by Velda Mae in Home Cooking

2

Pizza

Jan 13, 2008 by stonesown in Home Cooking

25

Restrictive meet-the-parents lunch

Jan 16, 2008 by jpmeyer in Manhattan

3

Grandaisy on UWS - serving pizza yet

Jan 15, 2008 by FattyDumplin in Manhattan

7

What to do with Meyer lemon Abundance???

Jan 15, 2008 by ciaolette in Home Cooking

12

Meyer Lemons for MMRuth

Jan 02, 2008 by JoanN in Manhattan

24

I have a bunch of carmelized onions... now what

Jan 16, 2008 by Tehama in Home Cooking

12

ISO lamb tagine recipe

Jan 14, 2008 by aussiewonder in Home Cooking

4

January 2008 Cookbook of the Month: The Slow Mediterranean Kitchen by Paula Wolfert

Jan 01, 2008 by JoanN in Home Cooking

5

ISO Best Lasagna Recipe

Oct 08, 2007 by Cheesy Oysters in Home Cooking

25

Need New Pan

Sep 04, 2006 by isadorasmama in Cookware

21

Seeking menu concepts for wed. rehearsal dinner

Jan 07, 2008 by writesonwater in General Topics

15

Cookie Cookbook Recommendation Needed

Dec 19, 2007 by KingsKetz in Home Cooking

50

I got a pizza / baking stone...now what? - Need a cookbook

Jan 07, 2008 by gatorfoodie in Home Cooking

23