JoanN's Profile

Type

What are you baking these days? August 2014 Edition, Part 1 [old]

Jul 31, 2014 by roxlet in Home Cooking

256

Your favorite ravioli filling?

Jan 24, 2007 by Katie Nell in Home Cooking

55

Kitchenaid/Hobart mixer manual & attachment question

Aug 30, 2008 by Jibe in Cookware

20

What to Buy at Costco?

Apr 27, 2013 by Deborah R. in Chains

88

Recipe plagarism

Jan 15, 2008 by Roland Parker in Not About Food

76

Red wine with America beef stew .

Sep 07, 2014 by CrysTaL89 in Home Cooking

137

Baking pie on pizza stone? Yay or nay?

Nov 11, 2009 by wutzizname in Home Cooking

18

Voting Thread: Cookbook of the Month September 2014

Aug 14, 2014 by qianning in Home Cooking

133

High Rise Cooking - no vents?!

Sep 09, 2014 by chicgail in Cookware

3

Canning jars not sealed

Jun 21, 2008 by potica in Home Cooking

22

WHICH FISH SAUCE? Different ones for different purposes? Oyster sauce, too.

Jul 23, 2014 by alkapal in General Topics

22

Trader Joes fruit recall....see that place is going to kill all you loyalists!

Jul 22, 2014 by jrvedivici in Chains

64

How much is that dog in the window?

Aug 26, 2014 by Vinnie Vidimangi in Manhattan

29

New Steakhouse in Lincoln Center Area

Sep 02, 2014 by JoanN in Manhattan

0

Essentials of Classic Italian Cooking: Appetizers and Soups [CoTM Sept 2006 and Nov 2013]

Sep 13, 2006 by redwood2bay in Home Cooking

46

2012 COTM (Cookbook of the Month) Recipes Worth Repeating

Dec 01, 2012 by BigSal in Home Cooking

47

2011 COTM (Cookbook of the Month) Recipes Worth Repeating

Nov 27, 2011 by BigSal in Home Cooking

50

Weight Watchers Foodies -- The August 2014 Challenge Edition! [Old]

Aug 01, 2014 by roxlet in Home Cooking

127

The nectar of the Gods, tuna noodle casserole....

Feb 25, 2012 by rayrayray in Home Cooking

115

CHOW Reviews: Vitamix 5200 Standard

Jun 20, 2013 by Dave MP in Cookware

124

Cookbook purge!

Dec 26, 2012 by The Dairy Queen in Home Cooking

239

Inviting Professional Voices to the Community

Aug 07, 2014 by Jacquilynne in Site Talk

464

What's for Dinner #321 - Seasons Change Edition [through August 26, 2014]

Aug 23, 2014 by LindaWhit in Home Cooking

422

Dried Beans – to soak or not to soak, that is the question

Jan 15, 2007 by rworange in Home Cooking

120

Carbon wok, what is step 1

Dec 25, 2009 by fjs08 in Cookware

24