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Barry Foy's Profile

Type

Eating Raw Chicken & Pork

Jun 13, 2007 by bitsubeats in General Topics

69
May 23, 2014

Tourtiere, a Quebec specialty - Meat Pie (recipe)

Oct 13, 2006 by morebubbles in Home Cooking

100
Apr 07, 2014

Soup Dumplings

Mar 04, 2010 by mr.chorizo in Greater Seattle

45
Apr 03, 2014

"Great" Restaurant Names

Sep 06, 2007 by Bob W in Not About Food

321
Jan 08, 2014

Is "gamey" really such a bad thing?

Nov 16, 2007 by Humbucker in General Topics

83
Sep 10, 2013

I Have Discovered the Universal Condiment

Aug 02, 2007 by Barry Foy in Home Cooking

64
Sep 04, 2013

Favorite cooking word or phrase?

Oct 19, 2006 by casehere in Not About Food

355
Mar 02, 2013

Mark Bittman's Cornstarch Ice Cream

Aug 04, 2007 by farmersdaughter in Home Cooking

36
Feb 16, 2013

Common Appliances, Uncommon Uses

May 07, 2008 by CHOW Staff in Features

44
Sep 13, 2012

Crunchy, Cool-Weather Fare

Feb 13, 2008 by CHOW Staff in Features

8
Jan 02, 2012

International Distict Can't Miss?

Aug 17, 2007 by natalie.warner in Greater Seattle

33
Dec 07, 2011

Best (Funniest? Wittiest?) Food Quotes

Feb 27, 2007 by Pigeage in Not About Food

388
Jun 03, 2011

What is a "Foodie"

Jun 09, 2008 by jodymaryk in Not About Food

105
Apr 04, 2011

Desperate to Improve Gluten-Free Pancake Mix!!

Jun 02, 2008 by Barry Foy in Home Cooking

17
Mar 15, 2011

Help improve my tourtiere!

Aug 15, 2007 by bellywizard in Home Cooking

26
Dec 17, 2010

Good Charcuterie Classes?

Nov 04, 2007 by Barry Foy in Not About Food

9
Oct 28, 2010

Airport food

Sep 11, 2007 by capetowngirlie in General Topics

108
Oct 19, 2010

Sea: Locally made artisan cured meats

Apr 08, 2008 by seattlegem in Greater Seattle

12
Oct 12, 2010

Great Creole and/or Soul Food in Seattle

Sep 27, 2007 by SeattleuPersian in Greater Seattle

16
Oct 07, 2010

Tacos and Tamales in Ocean Shores, WA!

Sep 20, 2010 by Barry Foy in Pacific Northwest

1
Sep 21, 2010

Tomatoes Direct from the Farm, SEA Area?

Aug 17, 2010 by Barry Foy in Greater Seattle

3
Aug 23, 2010

Do you ever like the crappy better than the excellent?

Jul 14, 2008 by detzelpretzel in General Topics

471
Aug 18, 2010

Spicy Plum Chutney

Sep 11, 2009 by CHOW Staff in Recipes

16
Aug 02, 2010

Update...No-Knead Bread 2.0 (Cook's Illustrated)

Dec 15, 2007 by ChiliDude in Home Cooking

117
Dec 26, 2009

Ground Beef Woes :(

Aug 12, 2009 by wulfdog in Pacific Northwest

21
Dec 09, 2009