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jvanderh's Profile

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Which alcohl is more preferred between rum and vodka for making pure vanilla bean extract ??

Feb 15, 2011 by hae young in Home Cooking

28

What is your "go to" meal when there is too much month left at the end of the paycheque - past or present

Mar 24, 2011 by caseygirl in General Topics

181

Stabilizers in homemade ice cream

Jan 21, 2013 by calumin in Home Cooking

71

Any memories of "poor people food" from your childhood that you still crave?

Jan 21, 2012 by QueenDairy in General Topics

829

Botulism from garlic in olive oil?

Feb 17, 2012 by Kalyov in Home Cooking

20

Mayonnaise with an Immersion Blender

Dec 07, 2009 by zEli173 in Home Cooking

56

Bagged lunch ideas- NO FRIDGE OR MICROWAVE!

May 18, 2010 by CarmenR in Home Cooking

53

Recipes You've Never Heard of Outside Your Family

Jun 09, 2006 by Kivarita in Home Cooking

1391

Do I have to peel and seed tomatoes to make marinara sauce from scratch?

Aug 15, 2010 by momskitchen in Home Cooking

89

Uses of corn flour???

Sep 06, 2012 by Gracemama in Home Cooking

51

Top 10 Signs of a Bad Cook

Jun 15, 2011 by CHOW Staff in Features

151

Blossom end rot

May 21, 2011 by EWSflash in Gardening

35

I just made yogurt starter using red chili pepper stems

Aug 13, 2012 by PatsyWalker in Home Cooking

38

Caramel trouble

Dec 20, 2008 by Alicia in Home Cooking

33

What food find still haunts you - that you had once and haven't found since?

May 08, 2009 by Cinnamon in General Topics

699

Pizza vs pasta sauce

Oct 12, 2012 by lovescooking in Home Cooking

20

Cooking for One: A Widow's Challenge

Oct 20, 2011 by toodie jane in Home Cooking

148

Best crab cake baltimore

Feb 04, 2009 by cakeguy in Washington DC & Baltimore

121

I'm BORED with my food

Mar 31, 2012 by Njchicaa in Home Cooking

27

Gluten-free replacement for bread crumbs?

Aug 17, 2007 by allieinbklyn in Home Cooking

113

Which comes first, the heat or the oil?

Feb 01, 2012 by mikie in Home Cooking

26

Why cook pasta in water and not the sauce?

Jan 22, 2010 by joninaz in Home Cooking

98

Help! My Mayonaisse didn't set up!

May 22, 2011 by veggie_lover in Home Cooking

15

Sourdough Starter: "Bad"?

Apr 06, 2012 by ValleyCreek in Home Cooking

12

Slow Cooker questions

Dec 23, 2012 by zoeanderson in Home Cooking

42