perk's Profile

Type

What do you serve with cabbage rolls?

Jan 19, 2012 by Abby0105 in Home Cooking

52

10 year wedding anniversary dinner in Los Angeles Area.

Jan 06, 2015 by z78gml in Los Angeles Area

15

What can I do with Chocolate Balsamic Vinegar?

Nov 16, 2010 by TropiChef in Home Cooking

24

Where to buy fresh squid

Feb 20, 2011 by graffitipassion in Los Angeles Area

17

NY'r visting LA...rec's please

Jan 03, 2015 by Lovatic33 in Los Angeles Area

27

Looking for interesting spots to eat with teenagers in LA

Jan 01, 2015 by paulpeople in Los Angeles Area

54

Anybody ever done T'giving takeout?

Nov 05, 2007 by vickib in Los Angeles Area

25

Scrambled eggs add-ins

Sep 27, 2008 by jerzzy in Home Cooking

112

Champagne Recommendation <$75

Dec 17, 2014 by kaleokahu in Wine

17

Best Mexican in Sherman Oaks?

Dec 25, 2014 by Michelle in Los Angeles Area

31

PIZZA TAKE OUT MELROSE AND SWEETZER

Dec 23, 2014 by Thor123 in Los Angeles Area

14

Valley restaurant for small wedding

Dec 28, 2014 by Robinwood1 in Los Angeles Area

4

Looking for old issue magazine recipe

Dec 28, 2014 by KitKatKatie in Home Cooking

7

Old dog.....new trick?

Dec 28, 2014 by perk in Home Cooking

10

Los Angeles Restaurants in the 80's

Jun 30, 2013 by dtm323 in Los Angeles Area

502

Quiche: Anything Close To Amandine?

Sep 14, 2014 by nosh in Los Angeles Area

21

Black truffle: what are you favourite uses & recipes?

Nov 09, 2014 by immaterialgirl in Home Cooking

4

Riedel O - stemless wine glasses?

Nov 17, 2011 by mclarry in Wine

22

Tasting menu

Dec 22, 2014 by iluvcheese in Los Angeles Area

20

Need Rec for Good Meet Up Place in Studio City or Thereabouts

Dec 22, 2014 by DanaB in Los Angeles Area

9

Christmas Eve Dinner For 16 - Westside

Dec 22, 2014 by banjoboy in Los Angeles Area

6

Stuffed cabbage--country of origin

Apr 25, 2007 by LisaStitch in General Topics

117

Mashed potatoes to go with fig/bacon hen

Dec 23, 2014 by ed fontleroy in Home Cooking

10

Good side dishes for rack of lamb?

Mar 03, 2007 by bwillia in Home Cooking

50

Safe to eat? help please.....

Dec 20, 2014 by perk in General Topics

5