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plasticanimal's Profile

Type

What restaurant do you really really really miss that is now closed ?????

Feb 05, 2014 by kevin in Los Angeles Area

623

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1333

How do you cook your meatballs?

Oct 23, 2007 by Cheesy Oysters in Home Cooking

123

American snack foods you can't get in Canada?

Jul 28, 2010 by thecorbettkid in General Topics

31

What food like/dislikes do you have that are contradictory and make no sense?

Jan 01, 2014 by chompie in General Topics

163

CANOLA OIL -- do you detect any "fishiness" or funky smell/taste? YEA OR NAY?

Oct 12, 2013 by alkapal in General Topics

47

The Very Best Egg Sandwich

Oct 06, 2013 by sandylc in Home Cooking

176

Foods that make you sick?

May 10, 2009 by mels88 in Not About Food

137

Bar Standards

Jan 26, 2014 by AngeloTO in Ontario (inc. Toronto)

34

What's the deal with chopsticks?

Jun 24, 2005 by rickie in Not About Food

243

WTF is up with the noise level in Toronto restaurants?

Jan 12, 2013 by ascendance in Ontario (inc. Toronto)

92

What foods have you made and then decided store bought was good enough, thank you, based upon cost, time, and ta...

Jun 22, 2014 by Kris in Beijing in General Topics

297

Veg poutine in toronto

Nov 29, 2008 by helenhelen in Ontario (inc. Toronto)

75

How do you like to dine...booth or table?

Dec 28, 2012 by Beach Chick in Not About Food

49

Tomatoes: what are you doing with them?

Aug 16, 2013 by relizabeth in Home Cooking

111

Why Yelp Sucks!

Jun 15, 2011 by FoodChic in Food Media & News

182

21 Things chefs wish they could tell you.....

Jun 17, 2014 by jrvedivici in Food Media & News

184

How do you like your bacon?

Nov 05, 2012 by fldhkybnva in General Topics

87

Toronto's Best Chicken Wings

Sep 14, 2003 by George in Ontario (inc. Toronto)

326

Any changes to your list of staples recently?

Jun 11, 2014 by plasticanimal in Home Cooking

14

Foods you pronounce incorrectly.

Jun 27, 2013 by Firegoat in Not About Food

577

Food Shame -- What is a fairly common food that you've never tried. Even though you are probably an adult now a...

May 31, 2014 by Firegoat in General Topics

220

How can I intensify the lemon flavor in a dish without added so much lemon juice that the dish seems watered dow...

Apr 13, 2014 by gfr1111 in Home Cooking

97

Good quality cast iron frying pan

Feb 03, 2012 by ziggystardust in Ontario (inc. Toronto)

33

Current obsessions?

Mar 20, 2014 by deputygeorgie in General Topics

169