j

JaneEYB's Profile

Type

May 2011 COTM, PLENTY: Pulses, Cereals, Pasta, Polenta, Couscous

May 01, 2011 by bayoucook in Home Cooking

99

April 2012 COTM: Melissa Clark Month, In the Kitchen with a Good Appetite: Chapters 3, 4, and 5

Mar 31, 2012 by L.Nightshade in Home Cooking

212

January 2013 COTM: JERUSALEM -- Stuffed; Meat; Fish

Dec 31, 2012 by blue room in Home Cooking

382

January 2013 COTM: JERUSALEM -- Vegetables; Beans & Grains; Soups

Dec 31, 2012 by blue room in Home Cooking

548

*May/June 2010 COTM - GOURMET: Salads and Vegetables

May 03, 2010 by Caitlin McGrath in Home Cooking

164

October 2012 COTM: 660 Curries -- Beef, Lamb, and Pork Curries; Fish and Seafood Curries; Paneer Curries

Sep 30, 2012 by blue room in Home Cooking

177

October 2012 COTM: 660 Curries -- Spice Blends & Pastes; Appetizer Curries; Poultry, Game, and Egg Curries

Sep 30, 2012 by blue room in Home Cooking

278

Cooking from Diana Henry's Books

Mar 27, 2013 by Caitlin McGrath in Home Cooking

487

January 2011 Cookbook of the Month: STIR-FRYING TO THE SKY'S EDGE

Dec 31, 2010 by smtucker in Home Cooking

609

March 2009/July 2012 COTM Fish Without a Doubt: Broiling, Grilling, & Smoking

Mar 01, 2009 by foxy fairy in Home Cooking

148

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 9-12

Jan 31, 2011 by smtucker in Home Cooking

545

The “A Cookbook a Week” Challenge….Will you join me? [old]

Sep 07, 2012 by Breadcrumbs in Home Cooking

346

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 5-8

Jan 31, 2011 by smtucker in Home Cooking

288

April 2012 COTM: Melissa Clark Month, In the Kitchen with a Good Appetite: Chapters 9, 10. 11. and 12

Mar 31, 2012 by L.Nightshade in Home Cooking

49

March 2009/July 2012 COTM Fish Without a Doubt: Salsas & Relishes and Sauces, Vinaigrettes, Spice Mixes

Mar 01, 2009 by foxy fairy in Home Cooking

138

March 2009/July 2012 COTM Fish Without a Doubt: Baking & Roasting, Searing & Sautéing, Frying

Mar 01, 2009 by foxy fairy in Home Cooking

218

March 2014 Cookbook of the Month - Stir: Mixing it up in the Italian Tradition: On the Side Pg. 261-288

Feb 28, 2014 by delys77 in Home Cooking

32

March 2011 Cookbook of the Month COTM Adjunct thread: ALL OTHER JAMIE OLIVER RECIPES

Mar 01, 2011 by The Dairy Queen in Home Cooking

340

January 2011 Cookbook of the Month: BREATH of a WOK & STIR-FRYING TO THE SKY'S EDGE

Dec 31, 2010 by smtucker in Home Cooking

192

January 2011 Cookbook of the Month: BREATH of a WOK

Dec 31, 2010 by smtucker in Home Cooking

529

August 2012 Cookbook of the Month Companion Book, Raising the Salad Bar: Potatoes, Pasta, Beans, Grains, Slaws, ...

Jul 31, 2012 by L.Nightshade in Home Cooking

119

*October 2010 COTM: BAREFOOT CONTESSA - Other Sources

Oct 01, 2010 by smtucker in Home Cooking

114

March 2011 Cookbook of the Month: THE NAKED CHEF Collection

Mar 01, 2011 by smtucker in Home Cooking

437

March 2011 Cookbook of the Month: JAMIE'S ITALY

Mar 01, 2011 by smtucker in Home Cooking

93

White fish is BLAND. What to do?

Aug 04, 2010 by jerrys88 in Home Cooking

31