breadchick's Profile

Type

Cooking Task You Detest the Most?

Mar 04, 2010 by Perilagu Khan in Home Cooking

321

Breaking News...Food Network won't renew Paula Deen's contract

Jun 21, 2013 by Gio in Food Media & News

298

Masterchef 6/12

Jun 12, 2013 by chicgail in Food Media & News

77

DeBuyer Clearance!

May 30, 2013 by DuffyH in Cookware

94

Flat-top griddle

Jun 04, 2013 by girlonavespa in Cookware

17

Peugeot Pepper Mill question

Jan 16, 2008 by vvv03 in Cookware

21

How hot can a home oven in a range get? - Would like pizza oven temps

Jun 01, 2011 by frznrth in Cookware

59

Pancakes

May 25, 2013 by roxlet in Cookware

12

Where do you keep the Kitchen Aid mixer?

Oct 04, 2006 by vicki_vale in Cookware

108

Universal pan lids

Mar 07, 2013 by fldhkybnva in Cookware

33

Memories of OLD kitchen stuff?

Apr 03, 2013 by kseiverd in Cookware

14

What was popular in 1968?

Apr 24, 2008 by MarieinLA in General Topics

274

Flour/sugar storage

Mar 31, 2013 by arielleeve in Cookware

1

Did Your Mom Repeatedly Cook a Dish You Despised?

Nov 30, 2011 by Perilagu Khan in General Topics

490

Where do you take your dinner?

Feb 12, 2013 by Perilagu Khan in Not About Food

69

Need some recommendations for an online restaurant supply company

Jan 13, 2012 by Zinful in Cookware

17

Dutch Oven Recommendations & advice

Mar 21, 2013 by kdlalib in Cookware

47

What's the deal with fresh lettuce lately?

Mar 09, 2013 by racer x in General Topics

28

Question about using cast iron skillet on gas stove

Oct 17, 2011 by shorty68 in Cookware

32

Carbon steel vs. cast iron

Jun 24, 2012 by E_M in Cookware

19

Easy Peasy Carbon Steel Cleaning

Mar 17, 2013 by DuffyH in Cookware

4

Individual Serving Size Oval/Oblong Baking Dishes

Dec 28, 2012 by jracpa in Cookware

10

What is the difference between mineral steel and carbon steel?

Feb 13, 2010 by pguidry in Cookware

69

Do discontinued foods ever come back?

Mar 12, 2013 by gmm in General Topics

31

Homemade Meatballs: Bake or Fry/Brown in Saucepan. Which do you do?

Feb 24, 2013 by provreviews in Home Cooking

48