Lelli's Zip Sauce

1/4 cup chopped scallions
2 tablespoons butter
2 tablespoons butter
1 teaspoon dijon mustard
dash pepper
3/4 cup dry sherry

Saute scallions in butter; add soy sauce, mustard, pepper and sherry. Heat to boiling and pour over meat.

Lelli's Zip Sauce

1/4 cup chopped scallions
2 tablespoons butter
2 tablespoons butter
1 teaspoon dijon mustard
dash pepper
3/4 cup dry sherry

Saute scallions in butter; add soy sauce, mustard, pepper and sherry. Heat to boiling and pour over meat.