N.O. on Foot
Feb 07, 2009 by lglenn5858 in New Orleans
How About A New What Are You Drinking ?
Jul 09, 2008 by Bruce in SLO in Wine
Casual fish market selling boiled or fried seafood?
Jan 23, 2009 by esiotrot in San Francisco Bay Area
Do you travel over 10 miles to shop at Berkeley Bowl?
Jan 05, 2009 by Agent 510 in San Francisco Bay Area
Japanese Food for New Year's?
Dec 23, 2008 by rachelb in San Francisco Bay Area
Help with chocolate melting/molding
Dec 05, 2008 by Dark Wanderer in Home Cooking
Help with holiday chocolate making
Nov 11, 2008 by jeniyo in Home Cooking
Marsala and sherry recommendations please
Dec 03, 2008 by Bigshadetree in Home Cooking
Where to find tons of Haychia Persimmons?
Nov 21, 2007 by الشره in San Francisco Bay Area
Where to buy fresh Abolone?
Oct 18, 2008 by energy in San Francisco Bay Area
Fruitvale pilgrimage: ready to worship at the taco altar
Oct 03, 2008 by grayelf in San Francisco Bay Area
Any great authentic Mexican food served Cafeteria style?
Oct 02, 2008 by Mission in San Francisco Bay Area
Something to Take Home..?
Aug 13, 2008 by kawz1 in New Orleans
Nectarine dessert at Zuni is just that
Aug 15, 2008 by celeste in San Francisco Bay Area
San Diego Mexican help Please
Jul 23, 2008 by Bigshadetree in California
Bulk olive oil in berkeley/oakland ?
Jul 09, 2008 by edgrimley in San Francisco Bay Area
My French Quarter Plan - Am I On Track?
Jul 04, 2008 by squeakypeaches in New Orleans
Guittard unsweetened chocolate "buttons" in SF?
Sep 06, 2007 by GeckoPig in San Francisco Bay Area
Best Praline Available in French Quarter?
May 04, 2008 by OC Mutt in New Orleans
Japanese in Santa Rosa
Apr 21, 2008 by Bigshadetree in San Francisco Bay Area
Dinner at Brigtsen's
Jan 29, 2008 by teacherfarmer in New Orleans
Where To Buy Turkey Wings and Necks???
Nov 15, 2007 by oakjoan in San Francisco Bay Area
BBQ and Plate Lunch in Cajun Country
Nov 11, 2007 by noshie in New Orleans
Mufaletta to go
Nov 15, 2007 by lumberjackadal in New Orleans
Can I be a foodie, and still like Sweet and Sour Pork?
Oct 30, 2007 by erickguz in San Francisco Bay Area
Location:
Benicia, California
Profile
Best meal I ever ate:
Sweetbreads at Bayona, New Orleans
I really wish I could:
afford to buy a house with a really big kitchen
My favorite comfort food:
Braised beef shanks over yukon gold mashed potatoes or anything etouffe
My top 5 favorite restaurants:
Bayona, Brightsen's
My most tattered cookbooks:
Fanny Farmer Baking Book - which really got me started cooking and baking