Location:
Benicia, California
Profile
Best meal I ever ate:
Sweetbreads at Bayona, New Orleans
I really wish I could:
afford to buy a house with a really big kitchen
My favorite comfort food:
Braised beef shanks over yukon gold mashed potatoes or anything etouffe
My top 5 favorite restaurants:
Bayona, Brightsen's
My most tattered cookbooks:
Fanny Farmer Baking Book - which really got me started cooking and baking
