Best meal I ever ate:
David Basha, Hummus, and Fatoosh at La Shish in Dearborn, MI, now closed :(
My current drink of choice:
Always has been and always will be coffee - if we're talking "da booze", it's vodka-Red Bull or a Grand Reserve at least 5 yr. old Pinot Noir.
I really wish I could:
Quit my job and just experiment with cooking for awhile.
My "Go-to" dinner party dish:
I just don't go to that many parties... I know, it's sad...
My favorite comfort food:
I love rices & spices! So, I guess I would say a good ole stir-fry served over rice.
My top 5 favorite restaurants:
1) La Shish (I know, it's closed, but I'm still not over it). 2) La Pita (only 'cuz #1 is, well, closed). 3) Pegasus Greek in downtown Detroit. 4) Bravo Italian. 5) Any good, authentic, city-type Coney Island, where you get everything from omelettes to chili dogs to a killer Greek Salad.
My most tattered cookbooks:
My Bread Machine recipe book is pretty beat-up & spilled on.