Bill Hunt's Profile

Type

Refrigerate leftover red wine ...... or not?

Jul 06, 2013 by Midlife in Wine

35

Grits

May 28, 2011 by CidadedoCabo in General Topics

41

Foods you pronounce incorrectly.

Jun 27, 2013 by Firegoat in Not About Food

577

Brands of sugar?

Aug 31, 2007 by chowser in General Topics

57

Favorite NV Champagne?

Feb 15, 2012 by Fozzie_Bear in Wine

93

Another bbq thread: Is parboiling really acceptable?

May 23, 2008 by applehome in BBQ, Smoking, & Grilling

101

Anyone else not like soup spoons?

Jan 19, 2013 by fldhkybnva in Not About Food

154

Big family trip to Lahaina, Maui

Mar 20, 2013 by ghague in Hawaii

28

When to complain in a restaurant

Aug 25, 2011 by velochic in Not About Food

66

2nd Tier Cities: The best food & dining experiences?

Nov 17, 2007 by bbqboy in General Topics

55

Best Po Boy in New Orleans?

May 11, 2009 by FoodDude23 in New Orleans

56

What is all the fuss about Red Velvet Cake

Aug 01, 2012 by Ruthie789 in General Topics

160

The Most Versatile White Wine on Earth?

Jan 09, 2014 by TombstoneShadow in Wine

27

Do your friends invite you to dinner?

Mar 27, 2008 by greedygirl in Not About Food

201

What does a $300 bottle of wine taste like ?

Oct 17, 2013 by emglow101 in Wine

129

I don't want to share my dessert!

Nov 11, 2011 by Melody. in Not About Food

142

100 Best Dishes in Alabama

Sep 06, 2007 by nashnative in Central South

27

Best Ginger Ale?

Apr 03, 2007 by rworange in General Topics

156

Turning the Tables

Jul 23, 2007 by CHOW Staff in Features

29

Kai...is it still exceptional?

Feb 27, 2013 by lkomar in Phoenix

17

Just curious...does anyone else like maui blanc?

Oct 24, 2003 by dogmom in Wine

12

(Most) winery clubs are for suckers

Mar 21, 2010 by kaysyrahsyrah in Wine

48

Would you go to a restaurant that doesn't serve beer, wine or any alcohol

Sep 06, 2010 by butterfl in Not About Food

107

What food find still haunts you - that you had once and haven't found since?

May 08, 2009 by Cinnamon in General Topics

693

Stacking dishes, WTF?

Jun 15, 2009 by emn76 in Not About Food

106