Tasting menu in Filzmoos, Austria at Hubertus....an amazing meal from start to finish.
My current drink of choice:
Tea
I really wish I could:
Eat and lose weight!
My "Go-to" dinner party dish:
Dark Chocolate Mousse
My favorite comfort food:
Raw Cookie Dough
My top 5 favorite restaurants:
The Dove ~ Tortola, Eleven Madison Park, sigh...The Moghul on Elm long gone but not forgotten, Greg's Icecream [hey, it's a meal to me] by ROM...
My most tattered cookbooks:
My collection of recipes torn out and in binders, Dinah's Cupboard, Bread Baker's Apprentice, Young Thailand ~ the original, Lucy Waverman's Cooking School Cookbook.....old Fine Cooking magazines...