jmckee's Profile

Type

When was the last time you cleaned your fridge?

Jun 16, 2014 by Beach Chick in General Topics

156

‘Food is Meant to Nourish, Not Entertain’

Jul 24, 2014 by cgarner in Food Media & News

65

Is there such a thing as too much garlic?

Jun 06, 2003 by ciaolette in General Topics

134

Memorable Quotes about booze

Jun 30, 2014 by TroyTempest in Food Media & News

124

Misspellings

Jun 10, 2011 by josquared in General Topics

216

Left cheese out overnight; unsafe?

Feb 24, 2008 by aynrandgirl in Cheese

42

"Starbucks Demands Barista Remove Tattoo or Resign"

Jul 18, 2014 by globocity in Food Media & News

431

How often do you drink at lunch during the work week?

Apr 13, 2011 by PaulF in Not About Food

132

What's your best French baguette recipe ?

Jun 19, 2014 by IammsT in Home Cooking

79

Restaurant blames cellphones for service complaints

Jul 13, 2014 by Midlife in Not About Food

71

February 2010 COTM: Louisiana Kitchen PORK, BEEF, VEAL & LAMB

Jan 31, 2010 by yamalam in Home Cooking

31

Cincinnatti - Looking for great fresh food

Jul 17, 2014 by nyperr in Great Lakes

9

Sara Moulton returns! YAY!

Jan 20, 2010 by rainey in Food Media & News

6

Ground Meats Limitations Overall in USA: Patty vs. Patty-less Dishes

Jul 11, 2014 by jonkyo in General Topics

501

Burger King Burger - Kind of Gross

Apr 03, 2013 by Gypsy Jan in Chains

59

Book Recommendation

Jun 20, 2014 by MagnoliaGardens in Food Media & News

68

You know you dine out too often when...

Jun 16, 2014 by The Dairy Queen in Not About Food

30

Egg salad: how many eggs per sandwich?

Jul 14, 2014 by KaimukiMan in Home Cooking

62

Your best cook book finds at garage salesthrift stores etc

Jun 14, 2014 by Puffin3 in Not About Food

28

What's the difference between Braunschweiger and Liverwurst?

Apr 14, 2009 by bbqboy in General Topics

196

What is your method to tenderize pork loin?

Jan 13, 2014 by yukifan72 in Home Cooking

53

Shall we talk about brownies again? Your favorite recipes and why they are favorites?

Mar 03, 2011 by buttertart in Home Cooking

203

Raising a non-picky eater

Sep 02, 2009 by jmckee in Not About Food

221

Do I have to peel and seed tomatoes to make marinara sauce from scratch?

Aug 15, 2010 by momskitchen in Home Cooking

78

Recommendations for cincinnati for floridians on a quick 2 day visit

Jul 08, 2014 by ruready in Great Lakes

8