Bento Beast's Profile
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Dahlia Lounge vs. Palace Kitchen Palace is a much more local Seattle experience IMO. Plus one tasty burger and bottles of rainier with the caps on : D |
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Favorite Foodie Events in Seattle Not sure on the price but the incredible feast is awesome and for a good cause. |
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spur has also done a sous vide sweetbread.... around last november, They do it quite often i believe |
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Creative eats for solo near Seattle Waterfront Mariott Brasa- has a great happy hour and great food. Palace kitchen- is good and one of the best burgers around plus its open late. If your looking for a cheaper bite I would suggest Mamas for mexican and acid trip interior, Two bells tavern on 4th and bell st is good for a cheap bite and a beer too. |
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Two Bells tavern is one of the great bars in Seattle IMO. |
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Chanterelles + Pizza is amazing |
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Best FIne Dining Japanese in the PNW? sorry let me clarify. Either or is what im asking. Fine dining Japanese Or a traditional izakaya featuring classic preperations |
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Best FIne Dining Japanese in the PNW? Does anyone have any suggestions on the best upscale Japanese restaurants in the northwest? What im looking for is a place that focuses mainly on very traditional Japanese cuisine. Modern is fine too. An izakaya or other place that has a lot of classic recipes and less focus on sushi.... tsumami, soups, deep fried whole fish ect... Award winning would be a plus. Im open to any suggestions. |
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Smoked salmon filet serving suggestions? Try it on artisan bread with a slice of fresh Northwest peach. Maybe even a sprig of dill..... Thats my fav |
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Best Red Velvet Cake in Seattle I would check out the Yellow Leaf Cupcake Co. On 4th ave in belltown. Its on 4th In between Blanchard and Bell St. They have an awesome red velvet cupcake and they are small so you can only buy what you need |
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How to Find Tolerable Mexican Food? Rancho Bravo Tacos in Wallingford, On 45th st right past dicks drive in. (yes its a taco truck but nothing can beat it) |
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New Chef to the area with a question I just moved to the tacoma/south sound area and my chef knives are very dull. Can anyone on here recommend a good blade smith who can sharpen my 3 chef knives without screwing them up? Thanks |
