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Best meal I ever ate:

Oysters and Lobster Roll at Neptune in Boston, MA

My current drink of choice:

Fuller's ESB. Or coffee.

I really wish I could:

Make gravy. I suck at it.

My "Go-to" dinner party dish:

Shrimp Linguine with Brie.

My favorite comfort food:

Roast beef. Potato-Leek soup.

My top 5 favorite restaurants:

That would be like picking children.

My most tattered cookbooks:

Joy of Cooking. Good for the basics and sanity check.