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kengk's Profile

Type

Help with cream biscuits.

Jun 12, 2013 by kerrough in Home Cooking

25

Two chicken livers

Feb 26, 2012 by kengk in Home Cooking

18

North Georgia Mountains

Jun 11, 2013 by lbamber in Southeast

4

How is homemade flour different from flour bought in the store?

Jun 11, 2013 by WallaceGrover in General Topics

12

Bulk Penzey's spices: how to preserve

Mar 17, 2012 by IndyGirl in General Topics

10

Savannah Restaurant Reviews--

Jun 11, 2013 by gonnaeatthat in Southeast

3

Pots and pans that will last a life time

Sep 29, 2012 by paulpaul in Cookware

68

What's Going In Your Garden Now?

Mar 19, 2012 by Cherylptw in Gardening

228

ISO Chili Cook Off Advice.

Jun 03, 2013 by Robin Joy in Home Cooking

80

Favorite Way To Use English Peas?

Jun 11, 2013 by monavano in Home Cooking

11

What are some of your favorite "spicy" recipes?

Feb 15, 2013 by juliejulez in Home Cooking

59

Dickey's Barbecue, Peachtree City

Jun 08, 2013 by spikedds in Atlanta

13

Please Explain Yeast.....

Aug 21, 2012 by Phoebe in General Topics

26

Folger's Coffee - Jingle Contest

Jun 05, 2013 by HillJ in Food Media & News

24

Savannah restaurants?

Jan 02, 2013 by Ciaopiazza in Southeast

4

Are there any particular foods that you eat every day?

May 27, 2013 by fldhkybnva in General Topics

62

Looking for good cookware

Jun 06, 2013 by Pwelsh4 in Cookware

13

What is the most UNUSUAL method of cooking you have ever seen or heard of?

Feb 28, 2013 by JB BANNISTER in General Topics

94

Suggestions re What to Do With Mixed Summer Squash?

Jun 04, 2013 by ePressureCooker in Home Cooking

28

Helen, GA

Jun 06, 2013 by kengk in Southeast

4

What do you Store Your Homemade Bread In?

Jul 19, 2012 by Sparklebright in Cookware

28

Un-detached oysters?

May 31, 2013 by enhF94 in General Topics

68

Restaurants in Macon, GA

Jul 13, 2012 by TheMasticator in Southeast

6

Sad sight....

Jun 02, 2013 by tcamp in General Topics

37

Capon vs pullet?

May 30, 2013 by phenanthrene in Kosher

18