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Topic	Replies /	Last Post
Powdered Brown Sugar? Airo in Home Cooking	15	coll on Feb 01, 2012
Making Caramel with Muscovado Sugar? Airo in Home Cooking	5	Airo on Jan 07, 2012
Baking Fuyu Persimmons (for dessert) Airo in Home Cooking	0	Airo on Nov 23, 2011
Preparing Ground Tofu? Airo in Home Cooking	4	Isolda on Jul 24, 2011
Vegan Brownies = Delicious? Airo in Home Cooking	11	Airo on Jul 17, 2011
Soaking Nuts? Airo in Home Cooking	7	lovefoodmore on Jun 18, 2011
Fries: Fried or Baked? Airo in General Chowhounding Topics	15	LorenM on Apr 29, 2011
Using Dates in Chili? Airo in Home Cooking	6	Airo on Apr 27, 2011
BEST FRENCH FRIES IN LOS ANGELES foodiemahoodie in Los Angeles Area	125	Dommy on Apr 29, 2011
Making Homemade Marshmallows Airo in Home Cooking	10	Cinnamon on Jan 31, 2011
Litmus tests: Thai food tatamagouche in General Chowhounding Topics	112	NancyC on Mar 29, 2011
Doughnuts: Shortening vs. Butter Airo in Home Cooking	11	chefj on Jan 15, 2011
What do you love and collect? Sensuous in Not About Food	80	Jen76 on Sep 25, 2010
Sick Food Movement Phaedrus in Food Media & News	12	cigarmedic4 on Sep 28, 2010
What shoes do you wear in the kitchen? IllPastries in Not About Food	7	Airo on Sep 24, 2010

Real Name:

Allyson

Location:

Los Angeles, Calif.

Blog:

http://theculinaryalchemist.blogspot.com/

Profile

Best meal I ever ate:

Wine marinated lamb popsicles in fenugreek cream curry on tumeric and spinach potatoes at Vij's

My current drink of choice:

Love good handmade teas. spring water, flavorful boba drinks, Thai iced teas, almond milk, fresh homemade fruit juices, coconut water

I really wish I could:

Open a dream storefront for my online bakery. Win the lottery -- I need money for my aspirations. LOL

My favorite comfort food:

bibimbap, chicken tikka masala, seafood (especially shellfish), fresh sushi and sashimi, hearty clam chowder in a sourdough bread bowl, family gumbo, family dressing, bhelpuri, kimchi bokumbop

My most tattered cookbooks:

The Flavor Bible, Tartine Cookbook, The Perfect Scoop, various dessert-focused Collector's Editions of food magazines, The Deluxe Food Lover's Companion,

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