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Davwud's Profile

Type

Roast vs. Bake

Jul 19, 2009 by user7923 in General Topics

36

Black pepper vs. white pepper

Jul 15, 2006 by pamd in Home Cooking

103

Much luck asking for a chef's recipe?

Jan 29, 2008 by im_nomad in Not About Food

32

How do you eat tinned sardines?

Nov 09, 2007 by Kagey in General Topics

175

Peameal Bacon

Jan 18, 2007 by jamesm in Home Cooking

19

Former Taco Bell Employees, Please Help!!!

Aug 01, 2011 by HoundDogz in Home Cooking

672

Kitchenaid stand mixer noise?

Jan 23, 2011 by catbert in Cookware

5

Kitchener/Waterloo

Jan 17, 2006 by RYP in Ontario (inc. Toronto)

153

My Wusthof Knife is NEVER sharp enough...please help!

Jun 04, 2007 by foodrocks in Cookware

39

Kentucky Fried Chicken's 11 Herbs and Spices Reverse Engineered

Jul 28, 2009 by scrumptiouschef in Home Cooking

124

Deep Fried Pickles!!! Where are they?

Jan 07, 2007 by starvin in Ontario (inc. Toronto)

52

Kitchen Aid Meat Grinder -- Gray Ooze

Jan 13, 2011 by walker in Cookware

192

Gray residue on aluminum sheet pans, pots, saute pans and garlic press

Jan 12, 2010 by bucksguy14 in Cookware

37

How long can I leave eggs out of the fridge?

Jan 11, 2009 by foodsmith in General Topics

111

Am I going to burn my house down?

Nov 13, 2006 by dukegirl in Not About Food

38

One local's guide to Niagara-on-the-Lake and surrounding area (long!)

Jul 20, 2014 by TorontoJo in Ontario (inc. Toronto)

55

New Q! Stack BBQ

Apr 12, 2012 by meatnveg in Ontario (inc. Toronto)

47

Does filtering cheap vodka through a Brita filter really work?

Dec 30, 2007 by n0r1 in Spirits

97

Rolling Rock Beer

Sep 19, 2008 by philly cheeze in Ontario (inc. Toronto)

63

Authentic southern BBQ spots in TO?

Aug 26, 2011 by Goon23 in Ontario (inc. Toronto)

179

BBQ - Chopped vs. Pulled

Apr 08, 2010 by bvl1 in Southeast

43

5 guys? Is it really that good?

Apr 04, 2008 by beauxgoris in Chains

68

Pizza in Buffalo (split from Ontario board)

Nov 18, 2009 by Davwud in New York State (exc. NYC)

33

Getting rid of the sting of capsaicin

Apr 19, 2009 by BeckyAndTheBeanstock in Not About Food

45

FINALLY... a real, honest-to-Hashem method for making real lower east side SALT FERMENTED KOSHER DILL PICKLES, a...

Sep 02, 2011 by Mr Taster in Home Cooking

507