jfood's Profile

Type

$15 Minimum Wage=No Tip

Jul 21, 2015 by PotatoHouse in Not About Food

203

Servers who ask if you need change...

Dec 03, 2007 by kali43 in Not About Food

159

Hebrew Nationals vs. Nathan's

Aug 24, 2008 by Davwud in General Topics

49

Welch's chocolate covered fudge bar

Apr 05, 2008 by krinna in General Topics

28

Just got braces and EVERYTHING hurts, need ideas for softer foods...

Oct 13, 2006 by pman in General Topics

159

Seafood shack near Stamford, CT

Jul 24, 2015 by Kristy29 in Southern New England

7

Jamming, Canning and Preserving 2015

Apr 11, 2015 by rasputina in Home Cooking

101

How long does it really take to braise short ribs?

May 07, 2007 by Megiac in Home Cooking

25

Pork ribs sous vide - quicker

Jul 24, 2015 by michaeljc70 in Home Cooking

3

Great Hot Dogs at Rutt's Hut? Fuhgedaboudit!

Dec 01, 2007 by mmgpsych in New Jersey

178

Chewy boneless chicken breast: undercooked, overcooked, or poor quality?

Nov 13, 2007 by pollymerase in Home Cooking

32

How would I like my salmon? PERFECT

Jan 09, 2008 by Stacy in Not About Food

79

When should a restaurant NOT comp a meal?

Jul 28, 2009 by monkeyrotica in Not About Food

63

A guy walks into the movie theater with his own sandwich...

Jul 03, 2015 by gutreactions in Not About Food

203

Pizza delivery charge

Mar 06, 2013 by rockandroller1 in Not About Food

153

Putting milk/cream into soda?

Dec 01, 2007 by glitch in General Topics

51

Trader Joes... Please, just ring up my groceries.

Dec 02, 2007 by K2000 in Chains

276

Do people really (and I mean "really") like Girl Scout Cookies?

Jan 25, 2010 by ipsedixit in General Topics

114

Eating Shrimp Cocktail in an Acceptable Manner

Feb 17, 2011 by chowmensch in General Topics

104

Blueberry Price

Apr 26, 2007 by Mike V in General Topics

22

Onion soup question

May 23, 2008 by gudeatz in General Topics

28

Stew Leonards...an ongoing debate

Jul 01, 2009 by shark_attack in Southern New England

319

Has something changed with canning lids?

Jun 17, 2010 by Gin n Tonic in Home Cooking

43

Restaurants and credit card fraud

Jul 05, 2015 by JRC14 in Not About Food

36

Kitchen Renovation

Sep 14, 2006 by rainey in Cookware

56