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Best meal I ever ate:
Soft boiled eggs, tomatoes, feta, yogurt with honey, and figs for breakfast on a Turkish beach.
My current drink of choice:
coffee and beer. (Not together of course)
I really wish I could:
get my act together.
My "Go-to" dinner party dish:
various spanish tapas and flan
My favorite comfort food:
My top 5 favorite restaurants:
Anywhere good, ethnic home cooking is found.
My most tattered cookbooks:
New Basics, Perla Meyers'The Seaonsonal Kitchen, Great Foods Fast, Delia Smiths Cookery Course, The New York Cookbook. I have at last count, 240 cookbooks, so nothing ever gets worn out!
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