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FlipSide's Profile

Where did you eat this week ?

Probably 5-6 times a week... most often for business.

Luckily in Outremont there's lot of choice!

This week:

Monday - Lester's Deli (lunch) + Mikado Sushi (dinner)
Tuesday - Ian Perreault's Pret-à-manger (Take out lunch)
Wednesday - Rotisserie Serrano (lunch)
Thursday - Pho Rosemont (lunch)
Friday - Paris Beurre

A great ciabatta bread!

I don't know Fino. Are they a bakery? A gourmet/fine food store?

A great ciabatta bread!

Fair enough.

Which bread would you use for grilled cheese?

Frite Alors

My 17-year old daughter went for the Free Fries and loved it

Maison Kam Fung Report

Kam Fung offers most probably the best PRICE-QUALITY ratio if you wish to eat real dim sum and for that matter is a SURE bet. Even our young ones love to go there!

But I agree with SousChef that the best way to explore and experience Dim Sum is with an seasoned and frequent patron. My wife and I were lucky enough to be introduced to Dim Sum 8 years ago on a trip in San Francisco with one of my Chinese business colleague.

And we have been regulars since...

A great ciabatta bread!

Over the last few months, our family have been hooked on Grilled Cheese for our Saturday Lunch... And as we grow more creative, we've tried it with IGA's ciabatta bread. Amazing result.

Anyone else have tried that bread? Any Grilled Cheese recipes to share...