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JonParker's Profile

Type

PBS FREAK OUT - Joanne Weir. Come on, PBS- you can do better.

May 24, 2013 by Mr Taster in Food Media & News

182

What's the Deal with Dirty (and Extra Dirty) Martinis?

Apr 21, 2010 by invinotheresverde in Spirits

69

What would you do to fix the Food Network?

Oct 16, 2013 by Jpan99 in Food Media & News

455

5 guys? Is it really that good?

Apr 04, 2008 by beauxgoris in Chains

68

8 Things That Will Piss Off Your Bartender

May 28, 2010 by CHOW Staff in Features

23

Need to get a manual for Magic Chef dehydrator

Feb 07, 2008 by iL Divo in Cookware

33

Best Gin Martinis?

Feb 17, 2003 by Dennis in Spirits

119

Chopped: irritating aspects of

Dec 26, 2012 by rccola in Food Media & News

229

Soy milk expiration dates- myth or reality or marketing ploy

Feb 04, 2008 by paulispumonti in General Topics

25

Boneless, skinless chicken thighs

Feb 25, 2009 by Bat Guano in Home Cooking

81

Washing cast iron vs. not washing

Jul 20, 2008 by amselby81 in Cookware

46

Coffee Grinder as Food processor?

Jul 02, 2010 by Dreamstar in Cookware

14

Oysters

Jan 06, 2008 by jkuhlen in General Topics

24

Malt Vinegar - how do you use it?

Jun 14, 2013 by cstout in Home Cooking

48

Haggis in the USA

Dec 07, 2012 by lazylizard101 in General Topics

16

Pasilla chile substitute?

Jul 07, 2013 by stockholm28 in Home Cooking

22

Tanqueray vs. Hendrick's Gin?

Feb 09, 2007 by Unpossible in Spirits

114

Best crab cake baltimore

Feb 04, 2009 by cakeguy in Washington DC & Baltimore

121

Strawberries have no flavor anymore. Agree or disagree?

May 02, 2010 by suse in General Topics

306

Buttermilk and Brown Butter Waffles

Jan 08, 2009 by aidam. in Recipes

24

What is a classic authentic mexican burrito filled with?

Jan 14, 2013 by Ramius in Home Cooking

230

How Much For A Shot Of Johnnie Walker Blue?

Sep 15, 2013 by PontiusPalate in Spirits

15

Le Creuset non-stick pans

Sep 28, 2008 by chowess in Cookware

19

What's the most overpriced menu item you've seen?

Aug 10, 2011 by piano boy in Not About Food

167

Vinegar on Fries...a dying tradition

Jun 19, 2012 by golfer1 in General Topics

272