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theamusedbouche's Profile

Type

You're Not Allergic to MSG and 6 More Culinary Secrets

Jan 03, 2011 by CHOW Staff in Features

149
Jun 26, 2014

Is Yotam Ottolenghi's "Plenty" a Failure?

Sep 14, 2010 by CHOW Staff in Features

34
May 23, 2014

Egg Yolk Ravioli (Uova da Raviolo) with Bacon-Sage Sauce

Oct 19, 2011 by CHOW Staff in Recipes

12
Feb 26, 2014

Why Do Subway Restaurants Smell Awful?

Jul 21, 2011 by CHOW Staff in Features

153
Feb 19, 2014

Ready to Buy New Pots: Need Advice

Apr 11, 2012 by theamusedbouche in Cookware

62
Jun 09, 2013

A Chicken Emergency.

Apr 30, 2012 by Lyricals in Home Cooking

53
Feb 27, 2013

Help! Best hamburger in DC?

Jul 01, 2011 by theamusedbouche in Washington DC & Baltimore

100
Oct 30, 2012

Please Don't Put Onions or Shallots In Your Gazpacho

Apr 30, 2012 by theamusedbouche in Home Cooking

21
Oct 17, 2012

Cooking Things that Foam Up (and over!): What To Do Besides Standing there Blowing?

Oct 12, 2012 by theamusedbouche in Home Cooking

7
Oct 13, 2012

Special diet - help with snacks!

Aug 29, 2011 by superkatie in Home Cooking

10
Jul 28, 2012

Easy Indian Sweets?

May 17, 2010 by sonia darrow in Home Cooking

46
May 31, 2012

Older recipes that stand up, and more

Apr 29, 2012 by malabargold in Home Cooking

31
May 02, 2012

Goose Fat in DC Area??

Apr 27, 2012 by mullally18 in Washington DC & Baltimore

2
May 01, 2012

Swap for Pancetta? Catering to a Pescatarian

Jan 17, 2012 by theamusedbouche in Home Cooking

24
Jan 25, 2012

Block 16 in Vail - any good?

Oct 19, 2011 by theamusedbouche in Mountain States

3
Jan 25, 2012

The Perfect Restaurant List for 5 Nights in Vail Valley????

Oct 19, 2011 by theamusedbouche in Mountain States

11
Jan 17, 2012

How much is your Thanksgiving Dinner?

Nov 11, 2011 by thimes in General Topics

83
Nov 29, 2011

Recommendation for Sunday afternoon lunch/brunch in Boulder?

Oct 18, 2011 by theamusedbouche in Mountain States

28
Nov 22, 2011

Fresh Turkey from White Oaks Pastures - Different Cooking Method than the Frozen Ones?

Nov 19, 2011 by theamusedbouche in Home Cooking

3
Nov 21, 2011

What pie are you baking for Pi Day?

Mar 08, 2011 by roxlet in Home Cooking

73
Nov 21, 2011

The Worst Paragraph in All of 2011's Food Writing

Oct 10, 2011 by CHOW Staff in Features

28
Nov 05, 2011

Stylish suggestions for DC?

Oct 27, 2011 by Terriwth4 in Washington DC & Baltimore

14
Oct 31, 2011

SUNdeVICH

Jul 26, 2011 by MrsWheatie in Washington DC & Baltimore

6
Oct 30, 2011

HELP! Le Creuset Transport?

Aug 08, 2011 by theamusedbouche in Cookware

21
Oct 30, 2011

Jacques Pépin, Accidental Badass

Oct 24, 2011 by CHOW Staff in Features

14
Oct 30, 2011