Do Jacque Torres chocolate chip cookies (nytimes recipe) really live up to their name?
Eric_Cartman in Home Cooking
37
iL Divo about 16 hours ago
Molasses...
rochfood in Home Cooking
26
iL Divo on Feb 15, 2012
What sweet is your daily pleasure? Do you have just one thing that makes your day? [moved from Home Cooking]
iL Divo in General Chowhounding Topics
20
corneygirl 1 day ago
Crack Pie recipe is a LIE
helena143 in Home Cooking
junglekitte on Feb 15, 2012
Pizza Stone Corn Meal Question
LuluTheMagnificent in Home Cooking
81
natewrites on Feb 07, 2012
Milk Bar Cornflake-choc chip-marshmallow cookies
cheesymama in Home Cooking
11
cheesymama on Feb 03, 2012
vodka pie crust questions
stymie in Home Cooking
3
caseyjo on Feb 02, 2012
Cast iron not too non-stick
sepandee in Cookware
10
dixiegal on Feb 05, 2012
What to buy from King Arthur Flour catalog
lawhound05 in Cookware
7
wvgardener on Jan 28, 2012
Epicurious Triple Chocolate Mousse Torte
RoastedChicken in Home Cooking
2
Becca Porter on Jan 28, 2012
Pondering new Saute Pan
mikie in Cookware
52
kaleokahu on Feb 04, 2012
Ideas for corn-based desserts?
ipsedixit in Home Cooking
32
pine time on Jan 19, 2012
What do You Like to Fix When You Get the Munchies?
txmafia in Home Cooking
62
txmafia on Jan 16, 2012
Should I buy kitchen aid pasta attachment?
cups123 in Home Cooking
22
smtucker on Jan 21, 2012
Home Made Instead of Purchased
cstout in Home Cooking
106
pine time on Feb 11, 2012
almonds
pmarie1 in Home Cooking
5
babette feasts on Jan 10, 2012
Bialetti Moka Express rubber seal question
kkbriggs in Cookware
6
Becca Porter on Jan 10, 2012
Matfer Bourgeat Nylon Rolling Pin
SerenaE in Cookware
4
SerenaE on Jan 09, 2012
cooked lamb leg with lots of tiny holes (sponge-like) -- should I be concerned??
newyorker1 in Home Cooking
28
alkapal on Jan 02, 2012
Question re: Black Beans
geppetto in Home Cooking
geppetto on Dec 29, 2011
Need help with candied peel please
galka in Home Cooking
1
Becca Porter on Dec 26, 2011
Old fashioned cooked vanilla frosting???
niceray19 in Home Cooking
jmcarthur8 on Dec 26, 2011
5/6 of a teaspoon?!?!
eenie1 in Home Cooking
16
Chemicalkinetics on Dec 17, 2011
How to soften butter to room temp when your house is kept cool?
saintp in Home Cooking
51
peppermint_sky on Dec 30, 2011
Moka pot
tavegyl in Home Cooking
Pzz on Dec 19, 2011
Real Name:
Yeah, I am not that creative.
Location:
Northeast Louisiana
Blog:
http://scr.im/bporter
Profile
Best meal I ever ate:
changes daily...
My current drink of choice:
Strong black coffee
I really wish I could:
be a pastry chef.
My "Go-to" dinner party dish:
Gumbo
My favorite comfort food:
collards and hot water cornbread
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