What are the best cooking tips or recipes you learned from your mom?
Mar 21, 2012 by lilmomma in Home Cooking
Exotic Menu at Explorer's Club Annual Dinner
Mar 22, 2012 by StriperGuy in General Topics
Day Care Lunch: Really Need Some Help
Mar 20, 2012 by emmyru in Home Cooking
Your Perfect Sandwich
Mar 18, 2012 by Stelmaria in General Topics
Your Favorite Weight Loss Tricks and Recipes
Jun 12, 2011 by DaisyM in General Topics
Sandwiches at home - no cold cuts
Jan 12, 2012 by jhopp217 in General Topics
Honda Ya to open in Fullerton
Jan 03, 2012 by OCSteve in Los Angeles Area
Need help with food amounts for 100! - moved from General Chowounding board
Mar 14, 2012 by SAHCook in Home Cooking
What type of store-bought buns do you use for homemade sliders?
Mar 17, 2012 by ipsedixit in General Topics
How to kill a crab?
Feb 18, 2004 by Jenny in General Topics
Coke vs Pepsi Challenge! Who wants to try?
Mar 13, 2012 by seamunky in General Topics
Must have!
Mar 21, 2010 by iamthechef59 in Cookware
Recommend me a good pasta strainer pot please?
Mar 09, 2012 by iliria in Cookware
Restuarant on Ventura - I need help!!!!
Mar 12, 2012 by jonesstonehaven in Los Angeles Area
Knife suitable for Children
Jan 16, 2010 by lcole in Cookware
Your most prized recipe book and why.
Mar 12, 2012 by Puffin3 in Home Cooking
Stop-Motion Food Prep
Mar 09, 2012 by Wahooty in Food Media & News
How many kitchen designers does it take . . .
Mar 09, 2012 by CindyJ in Not About Food
Dinner for 4 under $80?
Mar 12, 2012 by tastycakes in Los Angeles Area
Orange county rec
Mar 11, 2012 by DukeFan in Los Angeles Area
Sushi In OC: Found! Kasen.
Mar 08, 2012 by Porthos in Los Angeles Area
Party help!
Mar 06, 2012 by missthyst in General Topics
Are these good knife choices?
Mar 07, 2012 by justlearning in Cookware
POLL: Can you walk to an actual grocery store?
Mar 08, 2012 by coney with everything in General Topics
Best DISH in OC / IE
Mar 08, 2012 by Cybernaut in Los Angeles Area
Location:
Orange, CA
Blog:
http://mattsh.shutterfly.com
Profile
Best meal I ever ate:
French Laundry
My current drink of choice:
Mojitos, good Margaritas, or Greyhounds with fresh juice.
My "Go-to" dinner party dish:
Bananas Flambe for dessert
My top 5 favorite restaurants:
The Hotel Eden Dining Room, Chamonix, France; French Laundry; Tabu Grill, Laguna Beach; Thai Nakorn; San Shi Go, Newport Beach
My most tattered cookbooks:
Fanny Farmer and lots of old issues of Food&Wine, though the Ad Hoc cookbook may get into heavy rotation