a

appycamper's Profile

Type

Are Tips Required for Takeout?

Nov 12, 2009 by chowmensch in Not About Food

20

Ocean City, MD

May 19, 2000 by Kim in Washington DC & Baltimore

12

Quick advice needed!

Dec 24, 2009 by bw2082 in Home Cooking

5

Need blanched almonds in fairfield ct

Dec 21, 2009 by foleyd7 in General Tristate Archive

4

Need a tasty recipe for Stuffing but can't have any seeds, celery or anything that can get stuck in

Dec 15, 2009 by nbermas in Home Cooking

7

Blue Cheese Dressing - best brand?

Apr 12, 2005 by epoisse in General Topics

19

What to do with large amounts of native shrimp?

Dec 11, 2009 by wongadon in Home Cooking

11

Oyster stew and ???

Dec 11, 2009 by lamfmntx in Home Cooking

5

Topping for Baked French Toast

Sep 11, 2009 by jromann in Home Cooking

11

How to tell when scallops are done?

Dec 11, 2009 by denverkate in Home Cooking

8

What do you put in your Ham Salad?

Oct 18, 2009 by danhole in Home Cooking

49

Chowhound recipe help - moved from Southwest board

Dec 09, 2009 by ckwheat in Home Cooking

3

Leftover cranberry ideas...

Dec 05, 2009 by thursday in Home Cooking

8

"seafood" menu help

Dec 01, 2009 by mpjmph in General Topics

7

How to keep omelet from sticking...

Nov 29, 2009 by igrace in Home Cooking

12

Husband has HINI - can't travel as planned. Stuck in Wakefield for Thanksgiving. Have no food.

Nov 25, 2009 by Beca in Greater Boston Area

24

Need a Simple Ham Croquette Recipe

Nov 27, 2009 by Elora in Home Cooking

3

Grilled shrimp appetizer for Thanksgiving

Nov 25, 2009 by donali in Home Cooking

3

Powdered ginger in cornbread stuffing?

Nov 24, 2009 by sweetpotato in Home Cooking

8

Antipasto Platter Ideas Please!

Nov 21, 2009 by Lorettalru in Home Cooking

10

Best Deviled Egg Recipe?

Nov 17, 2009 by Lotus7 in Home Cooking

1