Best meal I ever ate:
OMASA restaurant - 5th Anniversary dinner - Steve brought in HIS sensi from Okinawa to cook a few dishes. Nothing ever like it happened again.
My current drink of choice:
Classic Manhattan with Rye. But a good mango lassi is 2nd.
I really wish I could:
Really open a tea room - I could, but I know better.
My "Go-to" dinner party dish:
Hummus
My favorite comfort food:
Roast Pork Noodle Soup; Chicken soup made with feet; Tanquery Martini - shaken, not stirred.
My top 5 favorite restaurants:
Knickerbocker Grill. Golden Palace Dim Sum]Mott St]. Sally's Apizza [Wooster St NH]. Jalisco [Watsonville CA]. Tamale Factory Watsonville CA
My most tattered cookbooks:
1000 Chinese Recipe cookbook. Country Japanese Cookbook. Verdura -LaPlace. World of the East - Madhur Jafferry World of Jewish Cooking.
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