Eiron's Profile

Type

Cleaning VERY oxidized aluminum exterior?

Apr 20, 2013 by Eiron in Cookware

12

How do I solve this pepper mill problem?

Apr 03, 2013 by aynrandgirl in Cookware

20

Mail order sharpening

Apr 02, 2013 by jefpen2 in Cookware

10

Best Way To Clean a Cheapo Coffee Bean Grinder

Mar 10, 2013 by Breadcrumbs in Cookware

26

Knife Trouble. Sharp, but no edge??

Nov 26, 2012 by Nocontact in Cookware

118

Knives for Grandma: Sabatier or Japanese?

Mar 12, 2013 by Eager6 in Cookware

108

Mercer knives, anyone?

Mar 19, 2013 by blaireso in Cookware

16

Silly petty knife question?

Mar 13, 2013 by ukjason in Cookware

19

Asian veggie cleaver vs bone = bad things

Mar 05, 2013 by knifesavers in Cookware

32

Blue Bottle Coffee Rack - What is this called and where to buy?

Feb 21, 2013 by Bunson in Cookware

2

Entry-level knives: Dexter Basics vs US-made

Feb 15, 2013 by Scrofula in Cookware

14

Honing oil

Feb 13, 2013 by rmarisco in Cookware

23

7.5 inch Kiwi Knife Review

Feb 08, 2012 by Chemicalkinetics in Cookware

24

Survey: Preference for Materials of Kitchen Knife Handles.

Jan 29, 2013 by Chemicalkinetics in Cookware

73

Hilarious spoof on Williams Sonoma Catalog

Nov 14, 2012 by Rasam in Food Media & News

95

Is a Petty Knife Uniquely Useful?

May 31, 2012 by Chemicalkinetics in Cookware

91

HENKELS VS. SHUN VS. WHUSTOFF

Mar 21, 2007 by rookcook1 in Cookware

57

Knives - yes, again!

Jan 18, 2013 by JamesBend in Cookware

49

Is bon ami the same as barkeepers friend?

Jun 29, 2009 by qwerty78 in Cookware

44

I'm overwhelmed. Can you help me pick a knife?

Jan 02, 2013 by jvanderh in Cookware

126

Remember "Zhen" brand knives?

Nov 01, 2012 by Chemicalkinetics in Cookware

14

CCK KF1303 Knife Experience Update

Feb 01, 2010 by Chemicalkinetics in Cookware

79

Chef's Knife Recommendations for less than $40 and for less than $130

Jul 15, 2011 by Chemicalkinetics in Cookware

63

Is it worth it to buy nice knives?

Jun 29, 2012 by Citizen_Snips in Cookware

60

Coffee Makers

Dec 15, 2012 by sal_acid in Cookware

36