Eiron's Profile

DIfferenent Emphasis in Japanese and European Knives?

Feb 08, 2011 by Chemicalkinetics in Cookware

26
Feb 10, 2011

Any thoughts on the Shun 7 1/2" Double Hollow Ground Santoku as a good all-purpose knife?

Jan 28, 2011 by KaBudokan in Cookware

129
Feb 10, 2011

Cookware "Made in ..."

Feb 09, 2011 by KansasKate in Cookware

17
Feb 10, 2011

Can I Put Sel Gris in a Salt Mill?

Feb 08, 2011 by Velda Mae in Cookware

1
Feb 08, 2011

Sharp knives: do those who are into edges intimidate other folks? Knife addition?????

Feb 02, 2011 by Quine in Cookware

55
Feb 07, 2011

Waterstone Suggestion?

Apr 11, 2010 by Chemicalkinetics in Cookware

95
Feb 06, 2011

Damascus Spoon

Feb 02, 2011 by Chemicalkinetics in Cookware

22
Feb 05, 2011

Honing/sharpening a knife

Jan 29, 2011 by sushigirlie in Cookware

25
Feb 03, 2011

Copper Core or copper band?

Jan 28, 2011 by Chipped Ham in Cookware

37
Feb 01, 2011

Weekend project - made a leather strop!

Nov 29, 2010 by tanuki soup in Cookware

56
Jan 30, 2011

Knife set

Jan 11, 2011 by timoftheshire in Cookware

21
Jan 26, 2011

Did I buy at Left Handed Knife by mistake?

Jan 18, 2011 by gbednarz in Cookware

33
Jan 19, 2011

Knife Sharpening Questions

Jan 10, 2011 by JuniorBalloon in Cookware

16
Jan 12, 2011

What would be good with lamb shanks/olives/tomato?

Jan 06, 2011 by altavino in Wine

28
Jan 10, 2011

Leather strop setup

Jan 07, 2011 by petek in Cookware

31
Jan 09, 2011

First Chef's Knife Purchase: A Post-Holiday Quandary

Dec 27, 2010 by ericabakescakes in Cookware

67
Jan 07, 2011

Venturing towards reds...

Dec 30, 2010 by brilynn79 in Wine

17
Jan 06, 2011

Kramer vs Kramer

Dec 28, 2010 by Eiron in Cookware

45
Jan 03, 2011

Any comments about Farberware pans?

Dec 31, 2010 by Fiona in Cookware

14
Jan 02, 2011

Compost pail - worth it?

Dec 27, 2010 by dalnrice in Cookware

23
Dec 30, 2010

Fireclay vs quartz for apron prep sink

Dec 28, 2010 by KansasKate in Cookware

1
Dec 29, 2010

Unlearning bad knife skills

Dec 16, 2010 by dessert_diva in Cookware

31
Dec 21, 2010

Trying to make sense of the different F.Dick steels

Dec 04, 2010 by dessert_diva in Cookware

64
Dec 14, 2010

Wusthof knife sharpener

Dec 13, 2010 by samtron608 in Cookware

5
Dec 14, 2010

Are there any GOOD CHEAP (electric) espresso machines ?

Nov 28, 2010 by scunge in Cookware

7
Nov 30, 2010